Premium Dining Runner: Swift, Polished Service

Soho House via Caterer.com; Les Landes; On-site; EUR 28,000 - 38,000; Full time

Benefits offered by this job

Weekly Pay

Team meal on shift

50% Team discount on Food & Drink

Staff Room Rates

Health Cash Plan

Job summary

Soho House is seeking a Runner to support the smooth flow between kitchen and front-of-house in a fast-paced, high-end dining setting in West London. You will deliver meals and drinks promptly, assist servers, and maintain tidy service areas while building relationships with members for a superior experience.

The role requires strong food and beverage knowledge, wine service, and excellent communication. It offers extensive staff benefits and ongoing training within a renowned hospitality group.

Qualifications

• 2–3 years in a similar high-end dining environment.
• Excellent food and beverage knowledge, including wine service.
• Strong interpersonal and teamwork skills with a hands‑on approach.
• Confident, polished, and professional demeanour.
• Exceptional communication and organisational skills.
• Familiarity with POS systems and reservation software.

Responsibilities

• Deliver food orders from the kitchen to members’ tables or drinks orders from the bar.
• Assist waiting staff and ensure a superior experience for members.
• Maintain a spotless, pristine work environment across service areas.
• Polish cutlery and prepare table items in advance for service.
• Follow opening and closing procedures and ensure stations are set up and broken down properly.
• Attend regular meetings with front and back of house teams to learn menu changes and daily tastings.

Skills

Food & beverage knowledge

Wine service

Interpersonal skills

Teamwork

POS systems

Reservation software

Tools

POS systems

Reservation software

Job description

Soho House is seeking a Runner to support the smooth flow between kitchen and front-of-house in a fast-paced, high-end dining setting in West London. You will deliver meals and drinks promptly, assist servers, and maintain tidy service areas while building relationships with members for a superior experience.

The role requires strong food and beverage knowledge, wine service, and excellent communication. It offers extensive staff benefits and ongoing training within a renowned hospitality group.