Banquet Cook - High-Volume Resort Kitchen, $20-$23/hr

Bronco Billy's Casino; Chamonix-Mont-Blanc; On-site; EUR 25,000 - 28,000; Full time

Benefits offered by this job

Medical insurance

Dental insurance

Vision insurance

401k retirement plan

Paid time off

Transportation from Colorado Springs/|

Gym membership

Tuition reimbursement

Job summary

Chamonix Casino & Hotel is seeking an experienced cook to join the kitchen team. You will efficiently prepare menu items with attention to quality, taste, and presentation, while handling large orders and ensuring timely service.

You will maintain a clean, organized kitchen, receive ongoing guidance from seniors, and uphold safety and health standards. Two years of relevant experience is preferred within hospitality or gaming environments.

Qualifications

• Demonstrated cooking experience, preferably within a hospitality, restaurant, or gaming environment.
• Demonstrated experience performing within specific deadlines or under pressure.

Responsibilities

• Prepare all menu items with attention to quality, presentation and taste.
• Adjust preparations to deliver the best dining experience.
• Maintain a clean, organized kitchen and complete end-of-shift cleaning.
• Build positive relations with guests and employees.
• Answer questions about the restaurant, menu and resort operations.
• Receive guidance from Lead Cook, Sous Chef and Restaurant Manager.
• Perform duties in compliance with safety, health standards and internal policies.

Skills

Cooking experience

Job description

Chamonix Casino & Hotel is seeking an experienced cook to join the kitchen team. You will efficiently prepare menu items with attention to quality, taste, and presentation, while handling large orders and ensuring timely service.

You will maintain a clean, organized kitchen, receive ongoing guidance from seniors, and uphold safety and health standards. Two years of relevant experience is preferred within hospitality or gaming environments.