Lead Lunch Kitchen Manager – Permanent Role

HR Sata Henkilöstötalo / Workway Oy; Pori; On-site; EUR 19,000 - 30,000; Full time

Benefits offered by this job

Permanent position

Room for ideas

Support from experienced team

Job summary

HR Sata Henkilöstötalo / Workway Oy is seeking a development-oriented Kitchen Manager in Pori to lead the lunch restaurant kitchen and ensure high-quality meals. This permanent role emphasizes strong leadership, planning, and team collaboration, with responsibilities including procurement, menu planning, and daily operations.

The position requires solid prior kitchen management experience and very good Finnish language proficiency for fluent communication.

Qualifications

• Leadership experience in kitchen operations.
• Strong planning and organizational skills.
• Experience with ingredient procurement and menu planning.
• Fluent communication in Finnish for on-site coordination.

Responsibilities

• Oversee daily operations of the lunch restaurant kitchen.
• Lead and motivate the kitchen team to maintain high standards.
• Plan menus, procure ingredients, and ensure quality lunches.
• Monitor workflow and support continuous improvement.

Skills

Leadership

Planning

Procurement

Menu planning

Team motivation

Education

Relevant education in kitchen/food service

Job description

HR Sata Henkilöstötalo / Workway Oy is seeking a development-oriented Kitchen Manager in Pori to lead the lunch restaurant kitchen and ensure high-quality meals. This permanent role emphasizes strong leadership, planning, and team collaboration, with responsibilities including procurement, menu planning, and daily operations.

The position requires solid prior kitchen management experience and very good Finnish language proficiency for fluent communication.