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Karelian Bites Avoin yhtiö is seeking an experienced and reliable cook to join our team. You will prepare and cook daily Indian cuisine buffet for 250–300 people and assemble a fresh salad bar each day.
The role involves cooking large catering orders, planning weekly meals with balanced nutrition, maintaining hygiene and quality, and working morning shifts. Occasional driving between two locations is required.
We are looking for an experienced and reliable cook to join our team.
Osaamisalue: Hotelli-, ravitsemus- & matkailuala