Cook

Osuuskauppa Hämeenmaa

Lahti

On-site

EUR 17,000 - 19,000

Part time

9 days ago

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Benefits offered by this job

MaRan wages
Discounts on S-Group products
Growth opportunities
Friendly workplace

Job summary

Prisma Laune’s Restaurant World is seeking a cook for a part-time permanent role at Prisma Laune’s Restaurant World (Prisma Café, Hesburger, Pizza Buffa) in Lahti. Hours are negotiable and 60–90 hours per 3 weeks, with work at other Lahden area Restaurant World sites.

You will prepare buffet lunch items and pizzas, handle dishwashing and storage, and work in a lively, team-driven environment. Vocational training plus lunch and à la carte experience are expected.

Qualifications

  • Experience with lunch dishes and à la carte dishes.
  • Experience in buffet lunch preparation.
  • Ability to work in a team.
  • Initiative and positive attitude.

Responsibilities

  • Prepare buffet lunch items and pizzas.
  • Handle dishwashing and manage storage.

Skills

Teamwork
Initiative
Positive attitude
Lunch dishes
À la carte dishes
Buffet lunch prep

Education

Vocational training

Job description

We are seeking a Cook for Prisma Laune’s Restaurant World (Prisma Café, Hesburger, Pizza Buffa) in a part-time permanent position (60–90 hours per 3 weeks). Hours are negotiable to fit your life. The role includes working also at other Lahden area Restaurant World sites. Prisma Laune’s Restaurant World is a family-friendly venue offering Pizza Buffa pizzas, fresh salads, hot dishes and soft drinks, with lunch on weekdays from a rotating buffet.

As a cook you will prepare buffet lunch items and pizzas, handle dishwashing and manage storage. The environment is lively with varied tasks and friendly colleagues. You will need initiative, a positive attitude and ability to work as part of a team. We expect vocational training and experience in lunch dishes and à la carte dishes, plus prep work.

We offer:
  • a workplace you enjoy
  • wages under MaRan collective agreement (12.21–13.58 €/h depending on previous experience)
  • discounts on S-Group products and services
  • opportunities to grow your experience
  • a friendly workplace

Additional information emphasizes the company’s broad employee benefits and career opportunities.

Applications close 3 September or when a suitable candidate is found.

Start date is negotiable.

Requirements
  • Experience with lunch dishes and à la carte dishes
  • Experience in buffet lunch preparation
  • Ability to work in a team
  • Initiative and positive attitude
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