Cook

Botnia Career Oy; Pudasjärvi; On-site; EUR 22,000 - 31,000; Full time

Benefits offered by this job

Unique and energetic work environment

Competitive pay

Comprehensive onboarding

Possible accommodation

Botnia Career employee benefits and支支

Job summary

Botnia Career Oy is seeking cooks for the upcoming season in Syöte, Finland. You will join a professional kitchen team and prepare à la carte dishes while supporting daily kitchen operations during the restaurant’s opening hours.

The contract runs from November to mid-April with a 112.5 hour block every three weeks; shorter shifts may also be available. Pay is negotiable based on experience and qualifications, and accommodation may be provided.

Qualifications

• Previous experience in à la carte cooking is required.
• Ability to work independently as part of a team.
• Demonstrates initiative and a positive attitude.
• Passion for hospitality and service.
• Strong stress tolerance in busy environments.
• Fluent in Finnish.

Responsibilities

• Preparing delicious à la carte dishes.
• Handling daily kitchen operations.
• Working shifts on weekdays and weekends.
• Working in line with the restaurant’s opening hours.

Skills

à la carte cooking

Teamwork

Initiative

Positive attitude

Hospitality

Stress tolerance

Finnish language

Job description

We are seeking cooks for the upcoming season in Syöte. You will join a professional kitchen team and bring your skills and enthusiasm to the table. The role involves preparing delicious à la carte dishes and handling daily kitchen operations in line with the restaurant’s opening hours, including shifts on weekdays and weekends.

The position offers 112.5 hours every 3 weeks, with contract duration from November to roughly mid-April; shorter spell work may also be available. Pay is negotiable based on experience.

Responsibilities

• Preparing delicious à la carte dishes
• Handling daily kitchen operations
• Working shifts on weekdays and weekends
• Working in line with the restaurant’s opening hours

Requirements

• Previous experience in à la carte cooking
• Ability to work independently as part of a team
• Initiative
• A positive attitude
• A passion for hospitality
• Strong stress tolerance in busy environments
• Fluent in Finnish

Benefits

• Unique and energetic work environment
• Competitive pay
• Comprehensive onboarding
• Possible accommodation
• Botnia Career employee benefits and support throughout the employment