Temporary Steward: Elevate Kitchen Hygiene & Ops

Park Hyatt Los Cabos at Cabo del Sol

Barcelona

Presencial

EUR 13.000 - 18.000

Jornada completa

Hace 3 días
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Ventajas ofrecidas por este puesto de trabajo

Special room rates for you, family and
50% discount on food & beverage
Subsidized colleague dining
Wellbeing platform access
Learning and career development
Inclusive workplace culture

Descripción de la vacante

Grand Hyatt Barcelona is seeking a committed Steward to join our Culinary team in a temporary role covering a leave of absence. You will ensure cleanliness, organization, and availability of crockery, glassware, cutlery, and utensils to support kitchen, restaurant, and banquet operations.

The role requires flexibility for a rotating schedule, including evenings, weekends, and public holidays, and a strong focus on hygiene and teamwork. Fluency in Spanish is required, with English as an asset.

Formación

  • Minimum 1 year of experience in a Stewarding or similar role.
  • Ability to work in a fast-paced environment.
  • Strong commitment to cleanliness, organization, and quality standards.
  • Physical ability to stand for extended periods and lift moderately.
  • Teamwork and communication skills.
  • Shifts include evenings, weekends, and public holidays.
  • Spanish fluency required; English is an asset.

Responsabilidades

  • Clean, sanitize, and store crockery, glassware, cutlery, pots, pans, and kitchen utensils.
  • Maintain cleanliness and organization in kitchens, stewarding areas, storage rooms, and banquet areas.
  • Operate and maintain dishwashing and cleaning equipment safely and efficiently.
  • Ensure clean equipment is readily available and properly organized for teams.
  • Support cleanliness and order across all food production and service areas.
  • Follow hygiene and safety procedures at all times.
  • Report equipment malfunctions and maintenance needs proactively.
  • Support waste management and recycling procedures per hotel standards.
  • Collaborate with Culinary and Food & Beverage teams for operational efficiency.

Conocimientos

Teamwork
Communication
Spanish fluency

Descripción del empleo

Grand Hyatt Barcelona is seeking a committed Steward to join our Culinary team in a temporary role covering a leave of absence. You will ensure cleanliness, organization, and availability of crockery, glassware, cutlery, and utensils to support kitchen, restaurant, and banquet operations.

The role requires flexibility for a rotating schedule, including evenings, weekends, and public holidays, and a strong focus on hygiene and teamwork. Fluency in Spanish is required, with English as an asset.

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