Service Instructor - Sommelier

Les Roches; Marbella; Presencial; EUR 23.000 - 29.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Private health insurance

Pension plan

International environment

Global institution exposure

Accommodation not provided

Descripción de la vacante

Les Roches seeks a Service Instructor - Sommelier for Marbella to teach hands-on wine and service skills while overseeing operational duties. You will guide students, run practical sessions, and contribute to guest service excellence in a dynamic campus setting.

Fluent English is required; Spanish is a plus. A Sommerer certification or hospitality degree is advantageous, with a valid work permit and strong teamwork abilities. Accommodation is not provided.

Formación

• Minimum 2-3 years of experience as a sommelier or in hospitality.
• Fluent English; Spanish is a plus.
• Sommelier certification or hospitality degree is an advantage.
• Valid work permit.
• Strong knowledge of wines, wine regions, oenology, and wine service.
• Excellent communication, teamwork, and time-management skills.

Responsabilidades

• Deliver practical training sessions and support student development in wine and beverage service.
• Provide professional wine recommendations, food pairings, and guidance to guests.
• Maintain wine lists, manage cellar stock, and support purchasing and supplier relationships.
• Ensure service quality, HACCP compliance, and the correct implementation of operational procedures.
• Collaborate with instructors and provide feedback on student progress.
• Support wine tastings and other educational and hospitality events.

Conocimientos

Fluent English

Spanish language

Strong communication

Teamwork

Time-management

Educación

Sommelier certification

Hospitality degree

Descripción del empleo

Les Roches, a leading institution in hospitality management education, is looking for a passionate Service Instructor - Sommelier to join our Marbella campus. This role combines hands-on teaching with operational responsibilities, helping students develop their wine and service expertise while ensuring outstanding guest experiences.

Key Responsibilities

• Deliver practical training sessions and support student development in wine and beverage service.
• Provide professional wine recommendations, food pairings, and guidance to guests.
• Maintain wine lists, manage cellar stock, and support purchasing and supplier relationships.
• Ensure service quality, HACCP compliance, and the correct implementation of operational procedures.
• Collaborate with instructors and provide feedback on student progress.
• Support wine tastings and other educational and hospitality events

What We Offer

• Salary: €26,000 gross per year.
• Private health insurance after 6 months and pension plan after 1 year.
• A collaborative and international working environment.
• The opportunity to contribute to a globally recognized hospitality institution.
• Please note that accommodation is not provided for this position, therefore candidates must have their own accommodation in the area.

Key Qualifications

• Minimum 2-3 years of experience as a Sommelier, Wine Steward, or in hospitality.
• Valid work permit.
• Strong knowledge of wines, wine regions, oenology, and wine service.
• Sommelier certification or a Hospitality degree is an advantage.
• Fluent English required; Spanish is a plus.
• Strong communication, teamwork, and time-management skills.

Join Les Roches and help shape the next generation of hospitality professionals in a dynamic international environment.