Dough Maker

Pizza Inn; Vega del Codorno; Presencial; EUR 18.000 - 24.000; Jornada completa

Descripción de la vacante

Pizza Inn in Vega del Codorno, Spain, is seeking a motivated kitchen team member to handle pizza making, cutting and packing, and dishwashing duties. Located at the restaurant, you will be part of a fast-paced team delivering hot, tasty pies daily.

Certified in the Dough Master Program, you will roll Italian, Thin and NY dough, keep the workstation clean, assist in other restaurant areas, and help with opening/closing checklists as needed.

Formación

• One-year experience in a food preparation position preferred.
• Certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.

Responsabilidades

• Fulfill job descriptions of pizza maker, cut & pack and dishwasher/busser.
• Completes and is certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.
• Able to prepare stuffed crust pizza.
• Keeps dough-rolling area clean and organized.
• Able to take apart, clean and assemble the dough roller.
• Assists in other areas of restaurant when needed.
• Responsible for completing opening and/or closing checklists.
• Other duties as assigned by Company Management.

Conocimientos

Organization

Flexibility

Detail-oriented

Effective communication

Sense of urgency

Herramientas

Dough Master Program

Descripción del empleo

• Able to fulfill job descriptions of pizza maker, cut & pack and dishwasher/busser.
• Completes and is certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.
• Keeps dough-rolling area clean and organized.
• Able to take apart, clean and assemble the dough roller.
• Assists in other areas of restaurant when needed.
• Responsible for completing opening and/or closing checklists.
• Other duties as assigned by Company Management.

Duties and Responsibilities

• Able to fulfill job descriptions of pizza maker, cut & pack and dishwasher/busser.
• Completes and is certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.
• Able to prepare stuffed crust pizza.
• Keeps dough-rolling area clean and organized.
• Able to take apart, clean and assemble the dough roller.
• Assists in other areas of restaurant when needed.
• Responsible for completing opening and/or closing checklists.
• Other duties as assigned by Company Management.

Requirements

• One-year experience in a food preparation position preferred.

Skills And Characteristics Required

• Must be organized, flexible, and detail-oriented.
• Ability to communicate effectively with other employees.
• Must have a sense of urgency.

Physical Demands

Must be able to speak clearly and listen attentively to supervisors and employees. Must have the ability to lift pots, pans, etc. up to 40 pounds in weight. Must be able to read and write to facilitate communication.

Working Conditions

Typical restaurant environment.

Reports to: Manager

Location: Restaurant

FLSA Status: Non-Exempt

We are an equal opportunity employer and all qualified applicants will receive consideration for employment without regard to race, color, religion, sex, national origin, disability status, protected veteran status, or any other characteristic protected by law.

Southern Pizza Company dba Pizza Inn is independently owned and operated by a franchisee. Your application will go directly to the franchisee, and all hiring decisions will be made by the management of that franchise. All inquiries about employment at this franchise should be made directly to the franchisee, and not to Pizza Inn Corporate.