Dough Master: Pizza Prep & Production Pro

Pizza Inn; Vega del Codorno; Presencial; EUR 18.000 - 24.000; Jornada completa

Descripción de la vacante

Pizza Inn in Vega del Codorno, Spain, is seeking a motivated kitchen team member to handle pizza making, cutting and packing, and dishwashing duties. Located at the restaurant, you will be part of a fast-paced team delivering hot, tasty pies daily.

Certified in the Dough Master Program, you will roll Italian, Thin and NY dough, keep the workstation clean, assist in other restaurant areas, and help with opening/closing checklists as needed.

Formación

• One-year experience in a food preparation position preferred.
• Certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.

Responsabilidades

• Fulfill job descriptions of pizza maker, cut & pack and dishwasher/busser.
• Completes and is certified in the Dough Master Program.
• Able to roll Italian, Thin and NY dough.
• Able to prepare stuffed crust pizza.
• Keeps dough-rolling area clean and organized.
• Able to take apart, clean and assemble the dough roller.
• Assists in other areas of restaurant when needed.
• Responsible for completing opening and/or closing checklists.
• Other duties as assigned by Company Management.

Conocimientos

Organization

Flexibility

Detail-oriented

Effective communication

Sense of urgency

Herramientas

Dough Master Program

Descripción del empleo

Pizza Inn in Vega del Codorno, Spain, is seeking a motivated kitchen team member to handle pizza making, cutting and packing, and dishwashing duties. Located at the restaurant, you will be part of a fast-paced team delivering hot, tasty pies daily.

Certified in the Dough Master Program, you will roll Italian, Thin and NY dough, keep the workstation clean, assist in other restaurant areas, and help with opening/closing checklists as needed.