Barcelona Reservations Internship — Luxury Hotel Training

Sofitel

Barcelona

On-site

EUR 6,700 - 7,800

Full time

2 days ago
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Benefits offered by this job

Study allowance
Meals provided
Reservations dept exposure
Internship training
Career development

Job summary

Sofitel Barcelona Skipper in Barcelona is offering a six-month internship in the Reservations department. You will handle guest inquiries, manage individual and group bookings, and learn Opera PMS and Resaweb in a hands-on environment.

This internship includes a study allowance, one meal per day, and extensive internal training with opportunities for international career development within the group. Candidates must be enrolled in a Hospitality or Business School, be fluent in Spanish and

Qualifications

  • Eligibility to intern in Spain from start date; no visa sponsorship.
  • Currently enrolled in hospitality or business school.
  • Strong social and communication skills.
  • Proactive, enthusiastic, and detail-oriented.
  • Excellent command of Spanish and English; French is a plus.
  • Available for at least 6 months, 5 days/week, 40 hours/week.

Responsibilities

  • Handle customer care via phone and email.
  • Manage individual and group reservations.
  • Use Opera PMS and Resaweb.
  • Follow up reservations across channels to ensure perfect service.
  • Review all reservations to verify details.

Skills

Social skills
Communication skills
Bilingual English/Spanish
French language
Proactive
Detail-oriented
Learning mindset

Education

Hospitality or Business School enrollment

Tools

Opera PMS
Resaweb

Job description

Sofitel Barcelona Skipper in Barcelona is offering a six-month internship in the Reservations department. You will handle guest inquiries, manage individual and group bookings, and learn Opera PMS and Resaweb in a hands-on environment.

This internship includes a study allowance, one meal per day, and extensive internal training with opportunities for international career development within the group. Candidates must be enrolled in a Hospitality or Business School, be fluent in Spanish and

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