Entry-Level Restaurant Manager

AlSafe Finance Kuwait; Denmark; On-site; DKK 86,000 - 116,000; Full time

Benefits offered by this job

Accommodation provided

Job summary

AlSafe Finance Kuwait in Herning, Denmark is seeking an entry-level Restaurant Manager to oversee daily operations and ensure top service standards. You will train and supervise staff, manage inventory, handle customer complaints, and implement strategies to boost sales while maintaining a clean, safe work environment.

Strong Danish and English communication, leadership, and the ability to work under pressure are essential.

Qualifications

• No prior experience required; a hospitality degree preferred.
• Strong Danish and English communication.
• Excellent leadership and organizational abilities.
• Ability to work under pressure and manage multiple tasks.
• Customer-service oriented mindset.

Responsibilities

• Oversee smooth daily restaurant operations.
• Train and supervise staff to maintain high service standards.
• Manage inventory and order supplies as needed.
• Create and implement strategies to increase sales and profitability.
• Handle customer complaints and resolve issues promptly.
• Maintain a clean and safe working environment.
• Monitor employee performance and provide feedback for improvement.

Skills

Danish

English

Leadership

Organizational

Communication

Education

Hospitality degree or diploma

Job description

Location Herning Denmark

As an Entry-Level Restaurant Manager you will be responsible for overseeing the daily operations of our restaurant in Herning Denmark

Responsibilities

• - Ensure smooth and efficient functioning of the restaurant
• - Train and supervise staff members to maintain high-quality service standards
• - Manage inventory and order supplies as needed
• - Create and implement strategies to increase sales and profitability
• - Handle customer complaints and resolve any issues in a timely manner
• - Maintain a clean and safe working environment
• - Monitor employee performance and provide feedback for improvement

Requirements

• - No prior experience required but a degree or diploma in hospitality or related field is preferred
• - Strong communication skills in Danish and English
• - Excellent leadership and organizational abilities
• - Ability to work well under pressure and handle multiple tasks simultaneously
• - Customer service oriented mindset
• - Flexibility to work evenings weekends and holidays as needed

Benefits

• As an Entry-Level Restaurant Manager you will receive a salary of 1400$ per month along with accommodation