Breakfast Chef (temporary position)

Admiral Hotel A/S; København; On-site; DKK 210,000 - 260,000; Full time

Job summary

Admiral Hotel A/S in the Copenhagen area is seeking a Breakfast Chef for a temporary role in our kitchen team. You don’t need to be a trained chef—what matters is your enthusiasm for food, pride in quality, and ability to work calmly in a busy morning service.

You will prepare and deliver a high-quality breakfast experience and collaborate closely with colleagues to ensure everything is ready when guests start their day.

Qualifications

• Has experience working with food – preferably from a hotel or professional kitchen.
• Does not necessarily need to be a trained chef.
• Is reliable and comfortable with early morning shifts.
• Works efficiently while maintaining high standards.
• Enjoy being part of a team and contributes with a positive attitude.
• Takes responsibility and pride in delivering a great guest experience.

Responsibilities

• Prepare and deliver a high-quality breakfast experience for our guests.
• Work closely with kitchen colleagues to ensure readiness for guests' start to their day.

Skills

Food handling

Team player

Reliability

Quality-minded

Attention to detail

Tools

Kitchen equipment familiarity

Job description

Are you an early riser who enjoys creating a great start to the day for our guests? We are looking for a Breakfast Chef for a temporary position to join our kitchen team at Admiral Hotel.

You don’t need to be a trained chef – what matters most is that you enjoy working with food, take pride in quality and presentation, and thrive in a busy kitchen environment.

The position

As part of our breakfast team, you will help prepare and deliver a high-quality breakfast experience for our guests. You will work closely with your colleagues in the kitchen and contribute to ensuring that everything is ready when our guests start their day.

Working hours: 04:30–14:00
Work schedule: 4-day working week
Position: Temporary employment from primo november 2026 to ultimo january 2027

We are looking for someone who

• Has experience working with food – preferably from a hotel or professional kitchen
• Does not necessarily need to be a trained chef
• Is reliable and comfortable with early morning shifts
• Works efficiently while maintaining high standards
• Enjoy being part of a team and contributes with a positive attitude
• Takes responsibility and pride in delivering a great guest experience

Why you should choose Admiral Hotel

At Admiral Hotel, you will become part of an open and collaborative environment where you have the opportunity to make a personal difference in both our operation and development. We place great emphasis on employee well-being and are proud to maintain a high level of engagement and job satisfaction across the organization. This is something we can clearly see reflected in our results – and just as importantly, something you can feel when you walk through the hotel.

Furthermore the position includes:

• A full-time employment with a collective agreement and orderly working conditions
• A team of food-loving colleagues who love their craft.
• A workplace focused on community. There is room for laughter and a good opportunity to socialize with your colleagues at our many employee events.
• Great employee discounts and 4 annual overnight stays at Strawberry hotels around the Nordic region.
• The opportunity to be part of a hotel known for ambitious excellence, attentive hospitality, and authentic warmth

Ready for your next adventure?