Bartender

Strawberry Group; København; Híbrido; DKK 420.000 - 480.000; Jornada completa

Descripción de la vacante

Strawberry’s Hobo Copenhagen is hiring experienced bartenders for a full-time role focused on our new cocktail bar. You’ll help shape the drinks program, refine offerings and ensure warm, confident hospitality while delivering across evenings, nights, and weekends.

You’ll work closely with the Bar & Restaurant Manager, take ownership of shifts, manage stock, and share knowledge to raise beverage standards across outlets. Join during opening and influence the culture from day one.

Formación

• Solid cocktail experience from a leading bar, or a similar ambitious bar.
• Able to deliver during a busy service while welcoming guests.
• Fluent/confident English communication.

Responsabilidades

• Develop and refine cocktail offerings with ideas and testing.
• Own shifts including prep, setup, handovers and closing.
• Manage batching, dilution, temperature and presentation to ensure quality and speed.
• Welcome guests, guide them through the menu and create a warm experience.
• Share knowledge to raise beverage standards across outlets.

Conocimientos

Cocktail experience

English communication

Teamwork

Hospitality mindset

Descripción del empleo

Bartender fulltime - Shape the bar at Hobo Copenhagen

You know your craft. You care about what goes into the glass, how a bar runs and how people feel when they walk through the door. You understand that a warm welcome, eye contact and genuine attention can set the tone for an entire evening. Now you’re ready to help build something new.

We’re looking for experienced bartenders to join Hobo Copenhagen in a full-time position, with a primary focus on our new cocktail bar. You’ll help develop a bar with its own identity, where cocktails, music and warm, confident hospitality come together.

Your main home will be in the cocktail bar, while you’ll also work alongside the teams in our all-day bar and restaurant & bar. We’re building one F&B team, with shared standards and a willingness to support each other.

Your craft. Your responsibility.

Working closely with the Bar & Restaurant Manager and the wider F&B team, you will:

Help develop and refine our cocktail offering, contributing ideas, testing recipes and translating the concept into drinks that work consistently during service.

Take ownership of your shifts, from preparation and station setup to handovers and closing, keeping the team organised and the bar ready for the next service.

Work confidently with batching, dilution, temperature and presentation, understanding how preparation supports both quality and time with guests.

Make every first impression count: acknowledge guests as they arrive, read the room and bring warmth and genuine attention to each interaction.

Maintain control of stock, rotation, waste and product quality, and contribute to ordering and stocktaking.

Share knowledge with colleagues and help strengthen beverage standards across our outlets.

What you bring

You have solid cocktail experience from one of Copenhagen’s leading bars, or a similarly ambitious bar elsewhere.

Just as importantly, you take responsibility. You notice what needs doing, follow through and support the people around you. You can deliver during a busy service while still making time to welcome guests, guide them through the menu and help them feel at home.

You enjoy working in a team, communicate confidently in English and are comfortable working evenings, nights and weekends. A particular interest in spirits, fermentation or another part of the beverage world is welcome.

What you’ll be part of

At Hobo, we bring a professional, passionate and playful approach to hospitality. We want high standards to feel natural, personal and welcoming.

You’ll join during the opening journey, with the opportunity to influence the drinks, routines and team culture from the beginning. We offer close collaboration with the F&B leadership team, room to contribute and colleagues who care about their craft.

Hobo Copenhagen is part of Strawberry, alongside hotels such as Admiral Hotel and Villa Copenhagen. We bring our own personality to that wider hospitality family, with access to development opportunities, staff hotel rates and food and beverage benefits.

First impressions matter to us, and we’d love to get a sense of the person behind the CV. Tell us where you’ve worked, what you care about in a bar and how you make a guest feel welcome from the very first interaction. Bring the same warmth and personality you would bring to meeting someone across the bar.

The practical details

Start date: February 2027.

Working hours: Varied shifts, including evenings, nights and weekends.

We review applications and meet candidates on an ongoing basis, and the position may be filled before the application deadline.

What’s in it for you?

As part of of Strawberry, you will get the best employee benefits of the industry.

A culture to cherish

Our people always make guests their top priority! Our warm and welcoming atmosphere creates the right setting for you to flourish and work your magic. You will get the freedom you need to perform your tasks and solve problems as they arise in the best way you see fit. A strong team spirit and family-feeling foster a culture of collaboration. And when there’s something to celebrate, we make sure to have some fun! In larger cities, we also regularly host after-work events to allow colleagues to mingle. How do we achieve all this you may wonder? We believe it’s down to the fact that we’re a diverse crowd full of energy, courage and enthusiasm. That’s how we create extraordinary experiences every single day!

Job security for peace of mind

When you work with us, we’ll take your whole life situation into consideration. We offer good job security through collective agreements and insurances, as well as paid parental leave, holiday leave, wellness allowance, attractive pension plans and competitive salaries. We’re there for you.

Room to grow

With more than 200 hotels across the Nordics, we offer you endless opportunities for career progression! Would you like to work full-time, part-time, a few hours here and there, or perhaps only a season? We have room for you, no matter where you’re at. We encourage creativity and curiosity, and we make every effort to foster a culture of learning for professional development. Ready to take your next career leap within the company? We applaud you and will help you achieve this! An academic degree isn't the most important thing for us. If you have the right mindset, we can certainly promise you a bright future!

Explore more

We encourage you to get out and explore all that life has to offer! So, we always give numerous discounts to you and your friends and family at our hotels, bars and restaurants. As part of Strawberry, you get four FREE nights at our hotels each year* To remind you just how important you are, we’ll always do our best to offer you an upgrade! And on top of that, we’ve also partnered with other companies to give you sweet deals on air travel, charter holidays, car rental and lots more.

*If you are employed on a contract for at least 20% of full-time working hours.

Our heart beats for the world around us. To meet global challenges, we support the transition to clean energy, and we recently opened the first zero-energy hotel in the Nordics. We seek to use organic produce and have championed the elimination of unsustainable palm oil. We promote equal rights above all and are proud sponsors of Pride. Regardless of your ethnicity, gender, religious beliefs, disabilities or age - our doors are always open.

All over the Nordics & Baltics

Be it a vibrant city, a tranquil island or a charming little town in the mountains, you’ll probably find one of our hotels there.