F&B Supervisor

Buelow Palais

Dresden

Hybrid

EUR 42,000 - 62,000

Full time

7 days ago
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Benefits offered by this job

Discounted hotel stays
Team events
Networking opportunities

Job summary

Hotel Bülow Palais in Dresden seeks an experienced hospitality professional to help shape a reimagined brasserie concept and elevate five-star service. You will collaboratively run daily F&B operations, supervise the team, and ensure guests feel seen and cared for across breakfast, events, and private dining.

With leadership experience and a passion for change, you will move fluidly through the property, from the brasserie to events, while upholding upscale standards and a welcoming atmosphere.

Qualifications

  • Experience in upscale restaurant or hotel service.
  • Leadership experience is a plus.
  • Fluency in German and working knowledge of English preferred.
  • Strong interpersonal skills and cultural sensitivity.
  • Ability to manage multiple tasks during peak times.

Responsibilities

  • Oversee day-to-day operations of F&B areas with the Restaurant Manager.
  • Coordinate and support the team on the floor.
  • Ensure smooth operations and warm, professional service.
  • Integrate brasserie, events, private dining and breakfast flows.
  • Contribute to introducing and implementing new standards.

Skills

Leadership
Upscale service
German language
English preferred
Calm under pressure
Team motivation

Job description

Help shape the future instead of just going along for the ride.
(m/f/d)

There’s a lot going on at the Bülow Palais right now: new ideas, visible upgrades, and—in October 2026—the opening of our reimagined brasserie concept. For this, we’re looking for a hospitality professional who’s eager to play an active role in shaping this next step.

Do you love great service but dislike stiff formality? Can you keep everything under control even when breakfast, an event, and dinner service all demand your attention at the same time? If so, this could be your next step.

Your Role

Together with the Restaurant Manager, you will oversee the day-to-day operations of our F&B areas. Your primary focus will be on the new brasserie, though you’ll also be flexible in moving throughout the entire property—at events, in private dining, and during breakfast service. You’ll coordinate operations, support the team on the floor, and ensure that guests feel seen, welcome, and well taken care of.

What You'll Be Doing Here
  • Organize and actively oversee daily operations in collaboration with the restaurant manager
  • Brief, motivate, and guide the team—and roll up your sleeves and pitch in yourself
  • Ensuring smooth operations and warm, professional service
  • Seamlessly combining a brasserie, events, private dining, and breakfast
  • Not only introduce new standards and ideas, but also bring them to life in everyday life
  • Take guest feedback to heart and learn from every service experience
What you bring with you
  • Experience in upscale restaurant or hotel service, ideally with some leadership experience
  • An open, positive attitude and a genuine interest in people and cultures
  • Fluent German; a good command of English is strongly preferred
  • Structure, reliability, and calm—even when several things are happening at once
  • A passion for change and a commitment to helping reshape service in Dresden’s 5-star hotel industry
  • International experience is a big plus for us
Why now?

Because this isn’t just an administrative position. You’ll be joining us at a time when we’re building on what we have, breaking new ground, and working together to define what modern five-star service in Dresden should look like: personal, attentive, international, and without unnecessary formality.

Why you should come to us:
  • A position of responsibility at two unique hotels in Dresden
  • A professional and supportive work environment with short decision-making processes
  • The opportunity to apply and further develop your financial accounting skills
  • Discounted stays within our international hotel network
  • Access to exclusive team events and networking opportunities
Does this sound like you? If so, we look forward to getting to know you.

I agree that according to the privacy policy the Hotel Bülow Palais will send me information about my application and suitable vacancies by e-mail. My e-mail address will not be used for any other purpose. I can revoke my consent at any time with effect for the future.

Enjoy our new culinary highlight: four exquisite wines, perfectly accompanied by four corresponding amuse-bouche creations.

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