Kitchen Manager: Lead Culinary & Ops with Profit Share

Salted; Bogotá; Presencial; COP 208.430.000 - 281.994.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Performance-based bonus

Profit sharing

Career development

Medical plan

401k with match

Free meals

Descripción de la vacante

Salted is hiring a Kitchen Manager in Washington, DC to lead kitchen operations and ensure top culinary standards. You will prepare and cook items, supervise staff, and coordinate with the Front of House to create memorable dining experiences.

The role requires a solid culinary foundation, minimum 5 years of kitchen experience, and at least 2 years in leadership. You will oversee scheduling, inventory, and safety protocols while driving Salted's culinary excellence and growth.

Formación

• Solid foundation in culinary skills including knife/prep work and flat-top cooking.
• At least 2 years of leadership experience.
• Ability to stand for extended periods and lift up to 50 lbs.

Responsabilidades

• Prepare and cook food items to Salted standards.
• Maintain sanitation and safety compliance.
• Collaborate with Front of House to deliver great dining experiences.
• Uphold high quality and consistency in all food production.
• Implement sanitation protocols and keep kitchen organized.
• Foster clear communication within kitchen and with corporate teams.
• Manage scheduling, inventory, and other operational duties.
• Recruit, train, and develop kitchen staff for team excellence.

Conocimientos

Culinary skills

Team leadership

Sanitation compliance

Stamina

Descripción del empleo

Salted is hiring a Kitchen Manager in Washington, DC to lead kitchen operations and ensure top culinary standards. You will prepare and cook items, supervise staff, and coordinate with the Front of House to create memorable dining experiences.

The role requires a solid culinary foundation, minimum 5 years of kitchen experience, and at least 2 years in leadership. You will oversee scheduling, inventory, and safety protocols while driving Salted's culinary excellence and growth.