Luxury Mountain Restaurant Manager — Ski Pass & 35 Days Off

All4Chefs.com; Crans-Montana; On-site; CHF 51,000 - 60,000; Full time

Benefits offered by this job

Accommodation provided (CHF 850/month)

Crans-Montana Gondola & Ski Pass

50% restaurant/hotel discount for you

On-site meals CHF 10/day

35 days contractual leave

Company vehicle or gondola transport

Summer bike-friendly commute

Job summary

Confidential Client in Crans-Montana, Switzerland, is seeking a Restaurant Manager to lead front-of-house operations for a luxury, high-altitude destination. You will oversee breakfast, lunch, and dinner service, and manage private events and MICE groups with a strong emphasis on guest experience.

The role demands leadership under pressure, fluency in French and English, and proven experience in 4* or 5* hotels/restaurants in seasonal, mountain settings.

Qualifications

• French and English required.
• Experience in high-end seasonal operations (4* or 5* hotels/restaurants).
• Ability to manage guest flow peaks at altitude and in mountain resort settings.

Responsibilities

• Oversee the daily service flow for breakfast, lunch, and dinner.
• Lead the front-of-house team with a focus on service culture and operational excellence.
• Manage private events and MICE groups for the 2026 season.
• Maintain a sophisticated wine and beverage program for a luxury clientele.

Skills

French

English

Job description

Confidential Client in Crans-Montana, Switzerland, is seeking a Restaurant Manager to lead front-of-house operations for a luxury, high-altitude destination. You will oversee breakfast, lunch, and dinner service, and manage private events and MICE groups with a strong emphasis on guest experience.

The role demands leadership under pressure, fluency in French and English, and proven experience in 4* or 5* hotels/restaurants in seasonal, mountain settings.