Cook / Koch / (m/w)

Schützenbach Backpackers & Camping; Lauterbrunnen; Vor Ort; CHF 40.000 - 60.000; Teilzeit

Benefits dieser Stelle

Live-in accommodation

Zusammenfassung

Schützenbach Backpackers & Camping in Lauterbrunnen is seeking a Cook to prepare evening meals for groups from 20 to 150, following a set menu. You will work hands-on with the team, cooking, serving, and clearing duties to deliver high-quality food and service.

This position requires a passion for cooking, experience catering for large groups, excellent hygiene knowledge, and the ability to multitask and stay calm under pressure while maintaining time management.

Qualifikationen

• A passion for cooking.
• Previous experience in catering for large groups.
• Excellent knowledge of food hygiene.
• Ability to work effectively as part of a team as well as unsupervised during busy times.
• Ability to multitask and work under pressure whilst remaining calm.
• Excellent time management skills.

Aufgaben

• Prepare evening meals for groups from 20 to 150 according to a set menu.
• Hands-on approach, working with team members, preparing, cooking, serving meals, clearing and washing up.
• Deliver the highest standard of food quality.
• Maintain the standards of cleanliness in accordance with Swiss hygiene rules.

Kenntnisse

Cooking passion

Large group catering

Food hygiene

Teamwork

Multitasking

Time management

Jobbeschreibung

Cook / Koch / (m/w)

Schützenbach Backpackers & Camping
Vacant since 14.07.2026, Number of jobs: 1, Location: 3822 Lauterbrunnen (BE), Workload: 50% - 80%, Employment start: 15.11.2026, Employment duration: Permanent, Work form: Sunday and holiday work

Responsibilities

Prepare evening meals for groups from 20 to 150 according to a set menu. Hands‑on approach, working with team members, preparing, cooking, serving meals, clearing and washing up. Deliver the highest standard of food quality. Maintain the standards of cleanliness in accordance with Swiss hygiene rules.

Qualifications

• A passion for cooking
• Previous experience in catering for large groups
• Excellent knowledge of food hygiene
• Ability to work effectively as part of a team as well as unsupervised during busy times
• Ability to multitask and work under pressure whilst remaining calm
• Excellent time management skills

Working Hours

Evenings no later than 21:00. Live-in accommodation is available.

Language Skills

• English – Orally: Good knowledge, Written: Basic knowledge
• German – Orally: Basic knowledge, Written: Basic knowledge

Contact

By email: [e-mail]