CHEF DE RANG MARGUITA (F/M)

Baur au Lac; Zürich; On-site; CHF 60,000 - 90,000; Full time

Job summary

Baur au Lac in Zürich invites an enthusiastic Chef de Rang Marguita (f/m) to join our luxury hotel dining team. You will deliver attentive service, coordinate with the kitchen, and ensure guests experience the signature hospitality that defines our house.

This role emphasizes elegance, teamwork and personal development within a family-owned tradition of excellence; training and growth opportunities are offered in a setting that blends Zürich's charm with timeless luxury.

Job description

Coming home to the Baur au Lac - where you experience a unique combination of hospitality and encounters at eye level. Our multicultural diversity is our strength, and our team is characterised by exceptional empathy and attention to detail.

As a passionate family business, we are committed to creating Baur au Lac moments for ourselves and our guests and exceeding expectations. We see ourselves as a talent factory that promotes personal development and creates an atmosphere in which everyone can develop individually.

As "passionate hosts and hostesses", we live appreciation and cordiality, which make our hotel unique. We endeavour to preserve the tradition and modernity of the Baur au Lac while at the same time shaping our future.

It's all about people!

We are looking for a motivated, committed and creative personality for a position as

Chef de Rang Marguita (f/m)

Get to know the special spirit of Baur au Lac and become a member of our team.