Asian Specialty Chef – Sushi & Asian Cuisine, St. Moritz

Kempinski; Sankt Moritz; Vor Ort; CHF 42.000 - 56.000; Vollzeit

Benefits dieser Stelle

Staff accommodation nearby

Meals in staff restaurant

Daycare facilities

Zusammenfassung

Kempinski in St. Moritz seeks an experienced Asian Specialty Chef (Chef de Partie) for the 2026/2027 winter season. You will lead an Asian kitchen section, crafting menus featuring Indian and sushi dishes, and delivering the highest standards of guest service in a luxury setting.

The role requires formal chef training with several years in upscale gastronomy and fluency in German and English. This seasonal full-time position offers staff housing, meals, and multiple Alpine activities.

Qualifikationen

• Proven experience in upscale gastronomy.
• Excellent knowledge of German and English.
• Strong teamwork and high quality standards.
• Structured and organised approach to work.

Aufgaben

• Create menus featuring Asian dishes and sushi.
• Prepare a variety of Asian dishes and sushi.

Kenntnisse

German language

English language

Team oriented

Quality awareness

Structured working

Asian cuisine knowledge

Ausbildung

Chef training/diploma

Jobbeschreibung

Kempinski in St. Moritz seeks an experienced Asian Specialty Chef (Chef de Partie) for the 2026/2027 winter season. You will lead an Asian kitchen section, crafting menus featuring Indian and sushi dishes, and delivering the highest standards of guest service in a luxury setting.

The role requires formal chef training with several years in upscale gastronomy and fluency in German and English. This seasonal full-time position offers staff housing, meals, and multiple Alpine activities.