Pizza jobs in Canada
Front Of House Supervisor
Boston Pizza International, Inc. (New Glasgow)
Front of House Manager
Boston Pizza International, Inc. (New Glasgow)
Connect with headhunters to apply for similar jobsFront of House Manager
Boston Pizza International, Inc. (New Glasgow)
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Bartender
Boston Pizza International, Inc. (New Glasgow)
Kitchen Supervisor
Boston Pizza International, Inc. (New Glasgow)
Front of House Supervisor
Boston Pizza International, Inc. (New Glasgow)
Bartender
Boston Pizza International, Inc. (New Glasgow)
food service supervisor
Job summary
A leading restaurant chain in Toronto is looking for a Restaurant Supervisor to oversee food preparation and staff activities. Responsibilities include training staff, maintaining quality standards, and managing customer inquiries. Candidates should have at least 1-2 years of experience in a similar role and a secondary school certificate. This is a permanent position offering 40 hours of work per week with a focus on team collaboration and customer service.
Qualifications
- 1 to 2 years of experience in a supervisory role in a restaurant environment.
- Knowledge of culinary genres.
Responsibilities
- Establish methods to meet work schedules.
- Supervise and co-ordinate activities of staff.
- Train staff in job duties, sanitation and safety procedures.
Skills
Education
Education: Secondary (high) school graduation certificate
Work setting: Restaurant
- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys
- Establish work schedules
1 to 2 people
- Fast-paced environment
- Work under pressure
- Walking
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player
1 year to less than 2 years
Duration of employment: Permanent
Language of work: English
Hours of work: 40 hours per week
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.
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