Event jobs in Canada

Requisition ID: 35504

Cheers to creating an incredible tomorrow!

At Molson Coors, we tackle big challenges and defy the status quo. With a proud legacy of excellence, an incredible portfolio of beer, seltzers, spirits, and non-alcohol brands, and a bold vision for our future... we’re on the path to transforming the beverage industry. That requires remarkable individuals who are curious, tenacious, and never afraid to fail forward.

We seek, value and respect everyone’s unique perspectives and experiences knowing that we are stronger together. We collaborate as a team and celebrate each other’s successes.

Here’s to crafting careers and creating new legacies.

Crafted Headlines:

Six Pints Collectiveis currently seeking aLine Cookto join our team atGranville Island Brewinglocated inVancouver, BC. The taproom showcases our beer selection by offering a finely tuned menu tailored to complement our year-round, seasonal, and small batch brews. Reporting to the Taproom Manager, the Line Cook serve as a Customer Service Ambassador by ensuring that the food we serve always meets or exceeds our standards of excellence.

What You'll be brewing:

• Provide consistently professional, friendly, and proactive guest service while supporting team members.

• Ensure timely and consistent preparation of all food items and event menus, following recipes and established standards.

• Continuously seek to improve food preparation and presentation by contributing suggestions during daily shift briefings.

• Maintain proper product rotation in coolers to minimize waste and spoilage.

• Possess comprehensive knowledge of all menu items, daily specials, and promotions.

• Adhere to all kitchen policies, procedures, and service standards.

• Follow safety and sanitation protocols when handling food and beverages.

Key Ingredients:

• High school diploma/GED is required.

• Ability to work 30-40 hours per week with a flexible schedule to accommodate operational needs.

• Kitchen and/or Line Cook experience is required.

• Food Safe certification is required.

• Ability to stand for extended periods and carry up to 50 lbs frequently - Constant standing, walking throughout shift, occasional kneeling, occasional ascending or descending ladders and stairs).

• Experience working in a fast-paced environment and collaborating effectively in a team.

Beverage Bonuses:

• We care about our People and Planet and have challenged ourselves with stretch goals around our key priorities.

• We care about our communities and play our part to make a difference – from charitable donations to hitting the streets together to build parks, giving back to the community is part of our culture and who we are.

• Engagement with a variety of Business Resource Groups, which can provide volunteer opportunities, leadership experience, and networking through the organization.

• Ability to grow and develop your career centered around our First Choice Learning opportunities.

• Work within a fast paced and innovative company, meeting passionate colleagues and partners with diverse backgrounds and experiences.

Molson Coors is an equal opportunity employer. We invite applications from candidates of all backgrounds, race, color, religion, sex, national origin, age, disability, veteran status or any other characteristic. If you have a disability and believe you need a reasonable accommodation during the application or recruitment processes, please e-mailjobs@molsoncoors.com.