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An established industry player is seeking a dedicated culinary professional to join their team. This role involves supervising kitchen staff, maintaining food quality standards, and preparing meals for various events. Ideal candidates will have a strong background in culinary skills, menu planning, and food safety. The position requires working in a fast-paced environment, where attention to detail and the ability to work under pressure are crucial. If you are a team player with a passion for food and cooking, this opportunity is perfect for you!
Overview Languages
English
Education1 year to less than 2 years
On siteWork must be completed at the physical location. There is no option to work remotely.
Responsibilities Tasks