Shift manager - fast food restaurant

McDonald's; Quebec; On-site; CAD 30,000 - 50,000; Full time

Job summary

An established industry player is seeking a dedicated supervisor to lead food preparation staff in a fast-paced environment. This role involves training team members, ensuring compliance with quality standards, and maintaining accurate records. The ideal candidate will thrive under pressure and possess strong leadership skills. Join a dynamic team where your contributions will enhance service quality and operational efficiency. If you're passionate about the food industry and ready for a rewarding challenge, this opportunity is perfect for you.

Benefits

Disability benefits

Group insurance benefits

Life insurance

Qualifications

• 2-3 years of experience in a supervisory role.
• Strong understanding of food safety and sanitation procedures.

Responsibilities

• Supervise and coordinate activities of food preparation staff.
• Train staff in job duties and ensure quality control.

Skills

Supervision

Training

Quality Control

Record Keeping

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years
  
  

Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
  
  

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Standing for extended periods
  
  

Health benefits

• Disability benefits
  
  

Financial benefits

• Group insurance benefits
• Life insurance
• Work Term: Permanent
• Work Language: English or French
• Hours: 40 hours per week