shift manager - fast food restaurant

Education

• Secondary (high) school graduation certificate

Experience

• 1 year to less than 2 years

Work Setting

• Coffee shop

Tasks

• Establish methods to meet work schedules
• Supervise and co-ordinate activities of staff who prepare and portion food
• Train staff in job duties, sanitation and safety procedures
• Ensure that food and service meet quality control standards
• Address customers' complaints or concerns
• Maintain records of stock, repairs, sales and wastage

Supervision

• 5-10 people
• Cook (general)

Work Conditions and Physical Capabilities

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