Server- Banquets

AccorHotel

Municipality of Jasper

On-site

CAD 19,000 - 26,000

Full time

5 hours ago
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Benefits offered by this job

Subsidized staff housing
One meal per shift
Employee travel program
Discounts on F&B
Wellness platform
Staff activities & events
Career growth within Accor

Job summary

Fairmont Jasper Park Lodge in the Canadian Rockies seeks a server to be an ambassador for exceptional service and cuisine, delivering warm, personal attention and knowledge of our Food & Beverage offerings to guests in our dining venues.

Reporting to the F&B Manager, you will assist guests with menu items, upsell, present courses, handle checks, clear and reset tables, and uphold brand standards while embracing luxury hospitality and a welcoming, inclusive team culture.

Qualifications

  • At least 6 months a-la-carte serving experience required in the last 5 years.
  • Successful completion of Food and Beverage test required 80% or above.

Responsibilities

  • Assist guests with menu items and make recommendations
  • Sell and up-sell food and beverage items in a positive manner
  • Maintain full knowledge of menu items, garnishes, and preparation methods
  • Deliver and present food items to guest tables
  • Process guest checks efficiently
  • Bus and re-set tables
  • Perform opening, cleaning, and closing duties
  • Handle guest concerns and recoveries according to brand standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Foster an inclusive environment where every individual feels valued and respected
  • Other duties as assigned.

Skills

Serving experience
F&B test completion

Job description

Experience luxury, adventure, and the great outdoors at Fairmont Jasper Park Lodge; where the stunning Canadian Rockies are your backyard. Take your career to new heights while surrounded by breathtaking landscapes, world-class hospitality, and endless opportunities to explore. This is more than just a job, it’s a chance to live, work, and thrive in a place like no other. Join us and make every day an unforgettable adventure!

Job Description

We invite you to join the world of luxury hospitality atFairmontJasper Park Lodge,asour new server,youwill be an ambassador for the exceptional service and cuisine that are hallmarks of our dining experience. Your warm, personal attention and knowledge of our outstanding Food & Beverage offeringsmakesguests of our restaurants and lounges feel unique and valued.

What you will be doing:

Reporting to theF&BManager, responsibilities and essential job functions include but are not limited to the following:

  • Assistguests with menu items and make recommendations
  • Sell and up-sell food and beverage items in a positive manner
  • Maintain full knowledge of menu items, garnishes, and preparation methods
  • Deliver and present food items to guest tables
  • Process guest checks efficiently
  • Bus and re-set tables
  • Perform opening, cleaning, and closing duties
  • Handle guest concerns and recoveries according to brand standards
  • Follow all safety and sanitation policies when handling food and beverage
  • Embracethe Fairmont brand promise and luxury in your role and in all your interactions
  • Foster an inclusive environment where every individual feels valued and respected
  • Other duties as assigned.
Qualifications

Your experience and skills include:

  • At least6monthsa-la-carte serving experience required in the last 5 years
  • Successful completion of Food and Beverage test required 80% or above

Visa Requirements: Must be legally eligible to work in Canada. The hotel is unable toassistcandidates in obtaining Canadian work authorization.

Additional Information

About the Application Process:At Fairmont, we want to bring out your highest potential. Shortly after applying, you will receive an email from our partnerAssessFirstprompting you to create a profile and complete a questionnaire. This is a mandatory step for your candidacy to be considered as it enables us to explore your compatibility with this role and our culture of luxury excellence.

Job Perks & Benefits:Join our team and enjoy a range of exclusive colleagueperks, including complimentary upgrades, extended stays, discounted stays across Fairmont & Raffles properties, specialdiningand wellness discounts, and added luxuries to enhance your experience. We believe in taking care of our team, ensuring that your hard work is rewarded with exceptional benefits.In addition,

  • Rate of Pay: $16.53per hour
  • Subsidized staff accommodationassistanceprovided
  • One complimentary meal per shift in our staff cafeteria
  • Employee travel program with discounts on room rates as well as on food & beverage at Fairmont & Accor properties world-wide
  • Access to the Mountain Explorer Travel Program – exclusive room rates for colleagues, which includes 50% off all food & beverage when staying at Fairmont Resorts in Banff, Lake Louise & Whistler(subject to availability)
  • Comprehensive wellness platform for employee mental health and wellbeing support
  • Discounts while using our resort’s Food & Beverage Outlets, Fitness Centre, and Fairmont Jasper Park LodgeGolf Course
  • Automatically added to our resort’s Colleague Lifestyle Program which includes access to staff activities and events
  • Opportunity to develop your talent and grow within Fairmont Jasper Park Lodgeand over 5,700properties with Accor

We encourage you to let us know if you require any accommodations through the application or recruitment process, and we will work with you to meet your needs. Persons who anticipate needing accommodations for any part of the application or interview process may contact, in confidence: JPL.careers@fairmont.com

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