Server

Germain Hôtels; Baie-Saint-Paul; On-site; CAD 36,000 - 48,000; Full time

Benefits offered by this job

Great travel rates

Autonomy and growth

On-site gym

Job summary

Germain Hotels in Baie-Saint-Paul is seeking a friendly Server to greet guests, take orders, and ensure a memorable dining experience. You’ll work in a welcoming team and contribute to guest satisfaction.

You should have experience in restaurant service, be physically able to stand for long periods and lift up to 50 lb, and communicate well. The role offers travel-rate perks and opportunities for growth, plus an on-site gym.

Qualifications

• Experience in restaurant service.
• Good physical condition: stand for hours, lift up to 50 lb.
• Excellent stress and pressure management skills.
• Sociable and team-oriented.
• Natural ability to communicate well.

Responsibilities

• Be on the lookout for guests' needs to offer them a unique experience: know and understand the menu so you can inform them or make recommendations.
• Help set up, open and close the bar and catering area.
• Take orders and serve all food and beverages.
• Anticipate guest's needs, respond promptly, and acknowledge guests throughout the service.
• Ensure that the working environment and equipment are always clean, disinfected and well organized.
• Comply with current laws and regulations regarding alcohol.

Skills

Restaurant service

Physical fitness

Stress management

Communication

Team player

Job description

Hospitality is in your blood! Does listening to and advising others come naturally to you? We're looking for a Server who really enjoys taking care of people. This energetic person offers attentive service and knows how to greet a guest as if he or she were a member of the family, making them feel truly welcome.

Hospitality is in your blood! Does listening to and advising others come naturally to you? We're looking for a Server who really enjoys taking care of people. This energetic person offers attentive service and knows how to greet a guest as if he or she were a member of the family, making them feel truly welcome.

What You'll Do

• Be on the lookout for guests' needs to offer them a unique experience: know and understand the menu so you can inform them or make recommendations.
• Help set up, open and close the bar and catering area.
• Take orders and serve all food and beverages.
• Anticipate guest's needs, respond promptly, and acknowledge guests throughout the service.
• Ensure that the working environment and equipment are always clean, disinfected and well organized.
• Comply with current laws and regulations regarding alcohol.

What You'll Bring

• Experience in restaurant service
• Good physical condition: must be able to stand for several hours at a time and lift/carry loads of up to 50 lb
• Excellent stress and pressure management skills
• Sociable and team player
• Natural ability to communicate well

What We Offer

• Passionate about travel? Take advantage of great rates when you stay with Germain Hotels and travel the country. Again and again!
• A work environment that fosters creativity and autonomy - contribute to the growth of a company that strives to move you forward and recognizes you for who you really are.
• Squats help you relax? Get access to a state-of-the-art gym right in your workplace.