Senior Living Cook: Nutritional & Therapeutic Meals

Revera Inc.; Oshawa; Presencial; CAD 26.000 - 37.000; Jornada completa

Descripción de la vacante

Cogir Senior Living is seeking a Cook to manage the preparation and delivery of all foods for residents, guests, and staff at our Oshawa location. You will follow menus, review production sheets, and ensure safe handling and timely service in a healthcare setting.

The role requires a Food Handler's Certificate, experience with large quantity meals, and knowledge of dietary needs. We offer a supportive team environment and commitment to employee well‑being.

Formación

• Must possess a Food Handler's Certificate.
• Red Seal Certificate preferred.
• Must have experience in large quantity food preparation, preferably in a healthcare or retirement setting.
• Must be knowledgeable of the Provincial Food Premises Regulation and Canada's Food Guide to Healthy Eating.
• Must have knowledge of and experience with special and therapeutic diets.

Responsabilidades

• To prepare and/or be responsible for the preparation/delivery of all foods for residents, guests and employees.
• To review menus and production sheets before preparing meals and prepare and serve them properly and attractively.
• To ensure use of proper food handling techniques.
• To complete daily temperature audits for fridge, freezers and storerooms and record findings on daily audit form.
• To prepare and serve foods for therapeutic/specialty diets according to planned menus.
• To make menu substitutions as necessary and record these in designated place.
• To adhere to time schedules for service of meals and nourishments.

Educación

Food Handler's Certificate

Red Seal Certificate

Descripción del empleo

Cogir Senior Living is seeking a Cook to manage the preparation and delivery of all foods for residents, guests, and staff at our Oshawa location. You will follow menus, review production sheets, and ensure safe handling and timely service in a healthcare setting.

The role requires a Food Handler's Certificate, experience with large quantity meals, and knowledge of dietary needs. We offer a supportive team environment and commitment to employee well‑being.