second cook

Government of Canada; Whistler; On-site; CAD 35,000 - 45,000; Full time

Job summary

The Government of Canada is seeking a skilled cook to prepare and cook meals in a fast-paced environment. Responsibilities include supervising kitchen staff, maintaining inventory, and ensuring cleanliness. This role requires attention to detail and the ability to work under pressure.

Qualifications

• 7 months to less than 1 year of experience required.

Responsibilities

• Prepare and cook complete meals or individual dishes.
• Inspect kitchens and food service areas.
• Train staff in food preparation and handling.

Skills

Attention to detail

Ability to work under pressure

Education

Secondary (high) school graduation certificate

Job description

Overview Languages

English

Education

• Secondary (high) school graduation certificate

Experience

7 months to less than 1 year

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Hotel, motel, resort

Responsibilities Tasks

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Organize buffets and banquets
• Manage kitchen operations

Additional information Work conditions and physical capabilities

• Attention to detail
• Fast-paced environment
• Physically demanding
• Repetitive tasks
• Standing for extended periods
• Work under pressure