restaurant supervisor

Government of Canada; Brampton; On-site; CAD 35,000 - 50,000; Full time

Job summary

The Government of Canada is seeking a Food Service Supervisor to manage food preparation activities at their Brampton location. This role involves supervising staff, ensuring food quality, and maintaining records. Candidates should have 1 to 2 years of relevant experience and a strong understanding of food service operations.

Qualifications

• 1 to 2 years of experience in food service.
• Must be able to supervise and coordinate staff activities.

Responsibilities

• Supervise and coordinate activities of staff in food preparation.
• Estimate ingredients and supplies for meals.
• Maintain quality control standards for food.

Skills

Supervision

Quality control

Record keeping

Education

No degree, certificate or diploma

Job description

Overview Languages

English

Education

• No degree, certificate or diploma

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Responsibilities Tasks

• Supervise and co-ordinate activities of staff who prepare and portion food
• Estimate ingredient and supplies required for meal preparation
• Ensure that food and service meet quality control standards
• Maintain records of stock, repairs, sales and wastage
• Prepare and submit reports
• Establish work schedules