Restaurant Operations Lead: Guest Experience & Team Growth

Dalhousie University

Halifax

On-site

CAD 54,000 - 66,000

Full time

2 days ago
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Benefits offered by this job

Employee meal discount
Health benefits
Pension plan
Premium pay rate

Job summary

Popeyes is seeking an Assistant Manager in Canada to support the Restaurant Manager in daily operations, ensure superior guest service, high-quality food, and a motivated team. You will help with inventory, cost control, and safety standards while developing staff and handling scheduling and payroll tasks as needed.

The role emphasizes leadership, guest satisfaction, and adherence to health and safety regulations within a busy Popeyes restaurant in Halifax.

Qualifications

  • Proven experience in a fast-service restaurant setting.
  • Strong leadership, communication, and team management skills.
  • Ability to motivate a team to achieve goals.
  • Excellent problem-solving abilities and attention to detail.
  • Must be able to stand for long periods, lift up to 25 lbs., and perform reaching/bending tasks.

Responsibilities

  • Oversee daily operations to ensure smooth service and high-quality food in a well-trained team.
  • Follow SOPs and maintain food safety and hygiene standards.
  • Analyze restaurant performance and contribute to improvement plans.
  • Foster guest relations with fast, accurate service and handle complaints.
  • Assist with inventory, ordering, scheduling, and cost control.
  • Support payroll tasks and timecard reviews.
  • Lead team development and safety compliance.

Skills

Leadership
Communication
Team management
Problem solving
Attention to detail

Education

Hospitality/food & beverage program

Job description

Popeyes is seeking an Assistant Manager in Canada to support the Restaurant Manager in daily operations, ensure superior guest service, high-quality food, and a motivated team. You will help with inventory, cost control, and safety standards while developing staff and handling scheduling and payroll tasks as needed.

The role emphasizes leadership, guest satisfaction, and adherence to health and safety regulations within a busy Popeyes restaurant in Halifax.

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