restaurant manager

The Chopped Leaf

Edmonton

On-site

CAD 51,000 - 62,000

Full time

3 days ago
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Job summary

The Chopped Leaf in Edmonton, AB is seeking a Restaurant Manager to oversee daily operations, lead service quality, and supervise staff on-site. The position is permanent and full-time, offering $36.00 per hour with 30 to 44 hours per week and varied shifts including day, evening, weekends, and overtime.

Required are a secondary school graduation certificate and 2 years to less than 3 years of relevant experience, plus strong customer service and safety compliance.

Qualifications

  • Must have at least a secondary school graduation certificate.
  • 2 years to less than 3 years of experience in restaurant/food service management.
  • Strong customer service and health & safety awareness.

Responsibilities

  • Evaluate daily operations
  • Plan and organize daily operations
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Negotiate with suppliers for food and supplies
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service

Skills

Accurate
Client focus
Flexibility
Organized
Reliability
Team player

Education

Secondary school graduation certificate

Job description

Job details
restaurant manager

Posted on September 10, 2026 by Employer details The Chopped Leaf

  • Location Edmonton , AB T6A 3X6
  • Work location On site
  • Salary $ 36.00 HOUR hourly / 30 to 44 hours per week
  • Terms of employment Permanent employment Full time
  • Day, Evening, Weekend, Shift, Overtime available
  • Starts as soon as possible
  • vacancies 1 vacancy
  • Source Job Bank #3669682
Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Tasks
  • Evaluate daily operations
  • Plan and organize daily operations
  • Conduct performance reviews
  • Ensure health and safety regulations are followed
  • Negotiate arrangements with suppliers for food and other supplies
  • Participate in marketing plans and implementation
  • Address customers' complaints or concerns
  • Provide customer service
Supervision
  • Staff in various areas of responsibility
Work conditions and physical capabilities
  • Fast-paced environment
  • Repetitive tasks
  • Attention to detail
  • Combination of sitting, standing, walking
  • Standing for extended periods
Personal suitability
  • Accurate
  • Client focus
  • Flexibility
  • Organized
  • Reliability
  • Team player
Who can apply for this job?

You can apply if you are:

  • a Canadian citizen
  • a permanent resident of Canada
  • a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada The employer will not respond to your application.

Advertised until

2026-10-01

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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