restaurant manager

Delight Bite; Coquitlam; On-site; CAD 50,000 - 65,000; Full time

Job summary

A leading company in the catering industry is seeking an Operations Manager to oversee daily operations, manage staff performance, and ensure excellent service delivery. The ideal candidate will have a strong background in operations management and staff training, with the ability to negotiate effectively with clients and suppliers.

Qualifications

• 1 to less than 2 years of experience required.

Responsibilities

• Monitor staff performance and conduct performance reviews.
• Plan and organize daily operations, train staff.
• Negotiate with clients for catering or use of facilities.

Education

Secondary (high) school graduation certificate

Job description

• Education : Secondary (high) school graduation certificate
• Experience : 1 year to less than 2 years

Tasks

• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Determine type of services to be offered and implement operational procedures
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Negotiate arrangements with suppliers for food and other supplies
• Negotiate with clients for catering or use of facilities
• Address customers' complaints or concerns