restaurant assistant manager

Tim Horton's Windsor; Lockhartville; On-site; CAD 31,000 - 37,000; Full time

Job summary

Tim Horton's Windsor is seeking a Restaurant Assistant Manager to oversee daily restaurant operations at the Lockhartville location. This on-site, full-time role requires evaluating operations, supervising staff, and ensuring health and safety standards while delivering excellent customer service.

The position involves scheduling, inventory control, and performance reviews, with a focus on maintaining service quality.

Qualifications

• Experience in restaurant management or supervisory role.
• 1 year to less than 2 years of experience.
• Strong customer service and communication skills.
• Ability to work in a fast-paced environment.

Responsibilities

• Evaluate daily operations.
• Monitor staff performance.
• Set staff work schedules.
• Supervise staff.
• Balance cash and fill balance sheets/cash reports.
• Conduct performance reviews.
• Cost products and services.
• Organize and maintain inventory.
• Ensure health and safety regulations are followed.
• Address customers' complaints or concerns.
• Provide customer service.
• Plan, organize, direct, control and evaluate daily operations.

Skills

Staff supervision

Scheduling

Customer service

Attention to detail

Multitasking

Team player

Communication

Time management

Education

Secondary (high) school graduation certificate

Tools

Electronic cash register

MS Excel

MS Office

MS PowerPoint

MS Word

Point of sale system

Job description

Restaurant Assistant Manager

Posted on August 18, 2026 by a licensed third-party for Employer details Tim Horton's Windsor

Job details

• Location 45 Sweetgrass Road Lockhartville , NS B0P 1P0
• Work location On site
• Salary $ 21.95 HOUR hourly / 30 to 40 hours per week
• Terms of employment Permanent employment Full time
• Morning, Day, Weekend, Shift, On call
• Starts as soon as possible
• vacancies 2 vacancies
• Source Job Bank #3650571

Languages

English

Education

• Secondary (high) school graduation certificate

Experience

1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

• Various locations

Responsibility/Tasks

• Evaluate daily operations
• Monitor staff performance
• Set staff work schedules
• Supervise staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Cost products and services
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Address customers' complaints or concerns
• Provide customer service
• Plan, organize, direct, control and evaluate daily operations

Supervision

• 3-4 people

Computer and technology knowledge

• Electronic cash register
• MS Excel
• MS Office
• MS PowerPoint
• MS Word
• Point of sale system

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Tight deadlines
• Repetitive tasks
• Physically demanding
• Attention to detail
• Combination of sitting, standing, walking

Personal suitability

• Accurate
• Client focus
• Dependability
• Efficient interpersonal skills
• Excellent oral communication
• Excellent written communication
• Flexibility
• Organized
• Reliability
• Team player
• Ability to multitask

Who can apply for this job?

You can apply if you are:

• a Canadian citizen
• a permanent resident of Canada
• a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until

2026-09-08