restaurant assistant manager

Tim Hortons Grande Prairie; Grande Prairie; On-site; CAD 35,000 - 55,000; Full time

Job summary

An established industry player is seeking a dedicated Restaurant Assistant Manager to join their dynamic team in Grande Prairie. In this role, you will be responsible for analyzing budgets to boost profits, training staff, and ensuring daily operations run smoothly. You will also address customer concerns, maintain inventory, and uphold health and safety standards. This fast-paced environment requires a proactive leader who can thrive under pressure and motivate a team. If you are passionate about delivering exceptional service and driving success, this opportunity is perfect for you.

Qualifications

• 2 years to less than 3 years of experience in a managerial role.
• Strong skills in customer service and staff training.

Responsibilities

• Analyze budgets to enhance restaurant profits.
• Train and monitor staff performance.
• Ensure compliance with health and safety regulations.

Skills

Customer Service

Staff Training

Budget Analysis

Inventory Management

Performance Evaluation

Education

Secondary (high) school graduation certificate

Job description

• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Tasks

• Analyze budget to boost and maintain the restaurant's profits
• Evaluate daily operations
• Monitor staff performance
• Plan and organize daily operations
• Train staff
• Balance cash and complete balance sheets, cash reports and related forms
• Conduct performance reviews
• Organize and maintain inventory
• Ensure health and safety regulations are followed
• Negotiate arrangements with suppliers for food and other supplies
• Leading/instructing individuals
• Address customers' complaints or concerns
• Provide customer service

Work conditions and physical capabilities

• Fast-paced environment
• Work under pressure
• Handling heavy loads
• Physically demanding
• Combination of sitting, standing, walking

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