On-Call Banquet Bartender & Event Server

Germain Hôtels; San Juan de Terranova; On-site; CAD 19,000 - 28,000; Full time

Benefits offered by this job

Travel discounts

Gym access

Growth opportunities

Job summary

Germain Hôtels is seeking energetic banquet staff to join our on-call team for banquets and events. Help set up catering spaces, serve guests, and ensure a memorable experience in a fast-paced setting. Strong communication and physical stamina are a must for success in our dynamic environment.

This on-call role offers flexible hours, exposure to diverse events, and opportunities to grow with a hospitality-focused company that values guests and team members alike.

Qualifications

• Experience in restaurant service is required.
• Excellent communication with guests and team is essential.
• Able to work in a fast-paced, flexible environment.

Responsibilities

• Set up, open, and close catering area.
• Serve food and beverages at buffets, cocktail events, or receptions.
• Anticipate guests' needs and provide attentive service.
• Keep work areas clean, disinfected, and well organized.

Skills

Restaurant service experience

Strong communication

Sociable and team player

Good physical condition

Job description

Germain Hôtels is seeking energetic banquet staff to join our on-call team for banquets and events. Help set up catering spaces, serve guests, and ensure a memorable experience in a fast-paced setting. Strong communication and physical stamina are a must for success in our dynamic environment.

This on-call role offers flexible hours, exposure to diverse events, and opportunities to grow with a hospitality-focused company that values guests and team members alike.