Multi-Unit Manager

Subway - 74628-0

Petrolia

Sur place

CAD 65 000 - 90 000

Plein temps

Il y a 5 jours
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Avantages offerts par ce poste

Brand partnership discounts
Scholarship Opportunities
University course credits
Hands on career experience in a餐?

Résumé du poste

Subway is seeking a Multi-Unit Manager to oversee operations across an assigned geographic area in Ontario. You will coordinate activities, train and coach restaurant managers, and create plans to drive business goals while fostering teamwork.

You will lead staffing, uphold standards, and push sales using performance reports, while supporting local and national marketing initiatives. This is a full-time, on-site role in a restaurant environment.

Qualifications

  • Education: High school diploma or equivalent; college degree preferred.
  • Experience: 3-5 years in restaurant operations or management.
  • Strong communication and leadership abilities.
  • Solid math and accounting basics for daily tracking.

Responsabilités

  • Train shift managers, assistant managers and managers on operational excellence.
  • Develop staffing levels for all managers and assistants.
  • Provide leadership to managers and staff to ensure standards.
  • Champion staff to meet sales goals using provided reports.

Connaissances

Leadership
Communication
Analytical skills
People coaching
Conflict resolution

Formation

High school diploma or equivalent
College degree preferred

Description du poste

As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things:

  • Coordinating and supporting all activities within assigned geographic area
  • Training, coaching and supporting managers
  • Creating plans and setting business goals for your assigned restaurants
  • Being a team player

Key parts of your day to day will consist of:

  • Training shift managers, assistant managers and managers on all aspects of operational excellence
  • Developing and maintaining staffing levels for all managers and assistant managers
  • Providing leadership to all managers and staff to ensure compliance with operating standards
  • Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities available
  • Supporting local and national marketing initiatives

As a Subway® Team Member, you’ll have access to:

  • Brand partnership discounts
  • Scholarship Opportunities
  • Opportunity to earn University course credits
  • Hands on career experience in a restaurant business
PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: 3-5 years of successful, operational management experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location

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