Multi-Unit Manager

Subway Group; St. Thomas; Presencial; CAD 60.000 - 85.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Brand partnership discounts

Scholarship Opportunities

University course credits

Hands on career experience in a餐?

Descripción de la vacante

Subway Group is seeking a Multi-Unit Manager to oversee four essential areas: coordinating activities, training and supporting managers, planning business goals, and fostering teamwork. You will train shift managers and develop staffing plans to ensure high performance across restaurants.

Lead staff to meet operating standards, support marketing initiatives, and champion sales growth through data-driven insights. A hands-on leader with strong communication is required.

Formación

• Must have excellent communication and interpersonal skills.
• Strong conflict resolution and decision-making abilities are required.
• Experience managing restaurant operations or multi-unit teams is preferred.

Responsabilidades

• Train, coach and support managers across assigned restaurants.
• Develop and maintain staffing plans for managers and assistants.
• Lead operations to meet standards and sales targets using reports.
• Support local and national marketing initiatives.
• Foster teamwork and drive operational excellence across locations.

Conocimientos

Communication

Interpersonal skills

Conflict resolution

Analytical/Decision-making

Educación

High school diploma or equivalent

College degree preferred

Herramientas

POS system

Descripción del empleo

As part of the Subway® Team, you as a Multi-Unit Manager will focus on four main things:

• Coordinating and supporting all activities within assigned geographic area
• Training, coaching and supporting managers
• Creating plans and setting business goals for your assigned restaurants
• Being a team player

Key parts of your day to day will consist of:

• Training shift managers, assistant managers and managers on all aspects of operational excellence
• Developing and maintaining staffing levels for all managers and assistant managers
• Providing leadership to all managers and staff to ensure compliance with operating standards
• Champion staff in efforts to achieve sales goals with the use of provided reports highlighting any opportunities available
• Supporting local and national marketing initiatives

As a Subway® Team Member, you’ll have access to:

• Brand partnership discounts
• Scholarship Opportunities
• Opportunity to earn University course credits
• Hands on career experience in a restaurant business

PREREQUISITES

Education: High school diploma or equivalent, college degree preferred

Experience: 3-5 years of successful, operational management experience in a restaurant environment.

ESSENTIAL FUNCTIONS

Must be an excellent communicator with great interpersonal and conflict resolution skills. Basic math and accounting with strong analytical/decision-making skills are imperative. Demonstrated ability to hire, coach and develop staff is critical. Computer knowledge is essential.

Physical

Ability to work any area of the restaurant as needed and to operate computerized Point of Sale system/cash register. This position requires bending, standing and walking the entire workday. Must have the ability to lift 10 pounds frequently and up to 30 pounds occasionally.

*You will receive training on your roles and responsibilities

Full Time/Part Time and Day/Evening/Weekend Shift positions vary by location