Meat Clerk - Part Time/Clean up shifts

Sobeys; Victoria; On-site; CAD 22,000 - 28,000; Full time

Job summary

Sobeys is seeking a Meat Production Clerk to assist customers and prepare quality meat cuts. You will greet customers, answer questions about grilling and nutrition, and work with skilled teams to uphold standards and procedures.

Responsibilities include cutting and preparing meat, stocking displays, rotating products, writing orders, and maintaining clean, sanitary workspaces in a fast-paced retail environment. Prior meat-cutting experience is preferred.

Qualifications

• Experience in retail meat cutting is preferred.
• Knowledge of different cuts of meat is a plus.
• Ability to learn quickly and work in a fast-paced environment.

Responsibilities

• Upholds company procedures, standards and policies in all situations.
• Greets customers in a polite and friendly manner.
• Cuts and prepares meat products for display using knives and saws.
• Stocks meat products on shelves.
• Maintains and builds merchandise displays according to company programs.
• Operates commercial power equipment.
• Writes orders and processes receiving and rotation of products.
• Fills product showcases and ensures cleanliness and sanitation of the work area.

Skills

Customer service

Food handling

Teamwork

Learn quickly

Fast-paced environment

Knife handling

Job description

Ready to start fresh?

You will deal directly with customers and answer questions on everything from grilling to nutrition. Our highly skilled Meat Production Clerks are trained here toprepare outstandingquality cuts. Become part of the team that offers our customers some of our best-selling products.

Here’swhereyou’llhave an impact:

• Upholds andcomplies withcompany procedures,standardsand policies in all situations

• Greets customers in a polite and friendly manner

• Demonstrates superior customer servicein accordance withcompany’s programs

• Cut and prepare meat products for display using knives and saws

• Stocking various meat products to shelves

• Maintaining and building merchandise displays in compliance withcompanyprograms

• Use of commercial power equipment

• Order writing

• Receiving and rotating product

• Filling product showcases

• Cleaning and sanitizing of work area

What you bring to the table:

• Strong preference will be given to candidates withprevious Retail Meat Cutting experience

• Knowledgeable of various cuts of meat an asset. companyspecific training will be provided

• Ability to learn quickly

• Ability to work in a fast pacedenvironment

• Highly motivated and team oriented