Luxury Banquet Captain - Lead Service & Guest Experience

Fairmont Hotels & Resorts

Edmonton

On-site

CAD 2,217,936 - 3,113,376

Full time

14 days+
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Benefits offered by this job

Subsidized staff accommodation on-site
One complimentary meal per shift
Employee travel program with discounts
Discounts across Fairmont & Accor
Wellness platform
50% off room rates for colleagues
Colleague Lifestyle Program
Staff discounts at resort outlets

Job summary

Fairmont Jasper Park Lodge is seeking a Captain Server to lead banquet service with a focus on guest satisfaction in a luxury setting in Canada. You will train staff, present beverages and food, and ensure high standards of service and safety.

The ideal candidate has at least 1 year of serving experience with leadership, a Pro Serve certification, and a valid Alberta driver’s license. Knowledge of wine, cocktails and beer is essential, along with strong communication and teamwork.

Qualifications

  • Minimum 1 year serving experience (incl. 6 months a la carte)
  • Previous leadership experience required
  • Valid Alberta driver’s license
  • Pro Serve certification required
  • Excellent knowledge of wine, cocktails and beer
  • Banquets experience preferred
  • Excellent communication and organizational skills
  • Strong interpersonal and problem solving abilities
  • Ability to work under pressure in a fast-paced environment
  • Team oriented with minimal supervision

Responsibilities

  • Offer professional, friendly and engaging service to guests
  • Follow departmental policies, procedures and service standards
  • Assist guests regarding menu items in an informative way
  • Train and develop new and existing staff
  • Present and deliver food items to guest tables
  • Bus and re-set tables
  • Ensure safety and sanitation policies are followed
  • Lead the F&B Outlet team to meet service standards
  • Attend scheduled meetings and support outlet promotions
  • Support revenue growth through collaboration with Food & Beverage teams

Skills

Serving experience
Leadership experience
Interpersonal skills
Communication skills
Ability to work under pressure
Teamwork
Problem solving

Education

Pro Serve certification
Alberta driver’s license

Job description

Fairmont Jasper Park Lodge is seeking a Captain Server to lead banquet service with a focus on guest satisfaction in a luxury setting in Canada. You will train staff, present beverages and food, and ensure high standards of service and safety.

The ideal candidate has at least 1 year of serving experience with leadership, a Pro Serve certification, and a valid Alberta driver’s license. Knowledge of wine, cocktails and beer is essential, along with strong communication and teamwork.

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