Chef de Partie — Lead a Brand-New Luxury Kitchen

Restaurant Jasper; Municipality of Jasper; On-site; CAD 29,000 - 40,000; Full time

Benefits offered by this job

Complimentary upgrades

Extended stays

Discounted stays across Fairmont & R&R

Dining and wellness discounts

Staff travel program

Mountain access perks

Job summary

Fairmont Jasper Park Lodge in Jasper, Alberta, seeks a Chef de Partie to join our culinary team during an exciting transformation. You will lead a section, supervise cooks, and ensure high-quality dishes for à la carte and buffet service while maintaining safety standards.

The role requires strong leadership, knife skills, and a passion for guest excellence in a luxury resort setting. Visa eligibility is required and staff perks are offered.

Qualifications

• Minimum 4 years well rounded experience in a 4 or 5 star hotel or reputable restaurant.
• Successful completion of Alberta’s Food Handler Certification.
• Excellent communication and organizational skills.

Responsibilities

• Supervise preparation and service of all food items for a la carte and buffet menus according to hotel recipes and standards.
• Oversee first cook, second cook and general cook in the kitchen area.
• Lead a team to produce the highest quality of food preparation and presentation.
• Maintain proper rotation of product in all chillers to minimize wastage/spoilage.
• Provide fast and efficient guest services and respond quickly to guest requests.
• Follow all safety and sanitation policies when handling food and beverage.

Education

Diploma or equivalent certification to culinary program

Journeypersons’ papers

Alberta Food Handler Certification

Job description

Fairmont Jasper Park Lodge in Jasper, Alberta, seeks a Chef de Partie to join our culinary team during an exciting transformation. You will lead a section, supervise cooks, and ensure high-quality dishes for à la carte and buffet service while maintaining safety standards.

The role requires strong leadership, knife skills, and a passion for guest excellence in a luxury resort setting. Visa eligibility is required and staff perks are offered.