Line Cook - Breakfast

Coast Canmore Hotel and Conference Centre; Canmore; Vor Ort; CAD 21.000 - 30.000; Vollzeit

Benefits dieser Stelle

Health care benefits

Discounted staff meals

Gym, Pool, Hot tub access

Company events during the summer

Discount card for Shops of Canmore

On-site parking

Zusammenfassung

Coast Canmore Hotel and Conference Centre in Canmore, AB is seeking a Full-time Line Cook to support table service and banquet events. You will work under the Chef, gaining training while delivering high-quality dishes in a fast-paced kitchen.

The role requires knowledge of standard cooking techniques, experience in a hotel kitchen, and the ability to work calmly under pressure with strong teamwork. Benefits include health care and staff discounts.

Qualifikationen

• Knowledge of standard cooking, baking and grilling techniques.
• Previous experience in a kitchen/hotel environment.
• On the job training.
• Excellent communication skills.
• Works cooperatively and efficiently in a team environment.
• Be able to perform calmly under pressure.
• Manages time effectively.
• Able to learn new recipes and procedures rapidly.
• Monitors personal performance and makes improvements where needed.
• Hospitality Diploma or Certificate an asset.

Aufgaben

• Helps set up the whole kitchen prior to a restaurant’s opening or banquet function.
• Cooks a specific portion of each meal as assigned by either the Executive or Sous Chef.
• Assists with cutting, marinating and precooking foods.
• Keeps pace with the other cooks to ensure food order is ready and completed on time.
• Assembles dishes and provides garnishment.
• Steps in to help other cooks to make sure order is completed on time.
• Plates food in an attractive manner to maximize customer enjoyment.
• Wraps unused items and stores in proper areas at the end of a shift and shuts off all equipment.
• Pitches in, along with the rest of the staff, to maintain sanitary conditions and organization in the kitchen.
• Ensure health and safety practices and WCB regulations are taught and followed.
• Other duties as assigned

Kenntnisse

Cooking techniques

Teamwork

Calm under pressure

Time management

Food prep

Ausbildung

Hospitality Diploma

Certificate

Jobbeschreibung

We are a 164-room hotel & conference centre located in central Canmore.

We are seeking a Full-time Line Cook.

We don't have an approved LMIA for this position. The position is available for applicants with a valid work status in Canada.

The primary objective of our Line Cooks to it assist with preparing food that comes out of the kitchen for Table Food+Drink and Banquet functions.

You would work directly under the Chef who provides training and instructions. We are working to provide culinary excellence for the pleasure of our guests.

Duties and Responsibilities:

• Helps set up the whole kitchen prior to a restaurant’s opening or banquet function
• Cooks a specific portion of each meal as assigned by either the Executive or Sous Chef
• Assists with cutting, marinating and precooking foods.
• Keeps pace with the other cooks to ensure food order is ready and completed on time
• Assembles dishes and provides garnishment
• Steps in to help other cooks to make sure order is completed on time
• Plates food in an attractive manner to maximize customer enjoyment
• Wraps unused items and stores in proper areas at the end of a shift and shuts off all equipment.
• Pitches in, along with the rest of the staff, to maintain sanitary conditions and organization in the kitchen
• Ensure health and safety practices and WCB regulations are taught and followed.
• Other duties as assigned

Education & Qualifications:

• Has knowledge of standard cooking, baking and grilling techniques.
• Previous experience in a kitchen/hotel environment
• On the job training
• Excellent communication skills
• Works cooperatively and efficiently in a team environment.
• Be able to perform calmly under pressure
• Manages time effectively
• Able to learn new recipes and new procedures rapidly
• Monitors personal performance and makes improvements where needed
• Hospitality Diploma or Certificate an asset

Benefits:

• Health care benefits (after 3 months of employment)
• Discounted staff meals
• Gym, Pool, Hot tub access
• Company events during the summer
• Discount card for Shops of Canmore
• On-site parking