line cook

Red Robin Gourmet Burgers; Vancouver; On-site; CAD 30,000 - 45,000; Full time

Job summary

A leading company in the restaurant industry is seeking a line cook to prepare meals and maintain kitchen operations at various locations in Vancouver. The ideal candidate will possess a secondary school diploma and have 1-2 years of experience in a fast-paced environment. This role is perfect for a team player who enjoys cooking and ensuring high standards in food safety and cleanliness.

Qualifications

• 1 year to less than 2 years of cooking experience required.
• Ability to work in a fast-paced environment.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.

Skills

Team player

Education

Secondary (high) school graduation certificate

Job description

• Secondary (high) school graduation certificate

Work setting

• Restaurant
• Various locations

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Supervision

• Cook (general)

Work conditions and physical capabilities

• Fast-paced environment

Personal suitability

• Team player

Experience

• 1 year to less than 2 years

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