Line Cook

Hirez Manpower Solutions Inc.; Vancouver; On-site; Full time

Job summary

Hirez Manpower Solutions Inc. is looking for Line Cooks and Prep Cooks for various clients in the Hospitality and Food Services industry in Vancouver. This full-time position involves preparing high-quality dishes while adhering to safety guidelines and requires at least 6 months of relevant experience. Candidates will enjoy a flexible work schedule, including day and evening shifts, and competitive compensation at $17.50 per hour along with overtime pay and tips.

Qualifications

• Minimum of 6 months experience in Food Services or Cooking.
• Ability to work flexible hours, including weekends and holidays.
• At least CLB 4 level English is required.

Responsibilities

• Prepare and cook menu items according to specifications.
• Follow food safety and sanitation guidelines.
• Collaborate with team members for efficient food preparation.

Skills

Attention to detail

Ability to work in fast-paced environment

Education

6 months experience in Food Services, Hospitality or Cooking

Job description

We are seeking Line Cooks and Prep Cooks for our clients in the Hospitality and Food Services Industry. You will play a key role in preparing high-quality, delicious dishes according to recipes and standards.

Responsibilities :

• Prepare and cook menu items according to our specifications
• Follow food safety and sanitation guidelines
• Measure and mix ingredients according to our recipes
• Collaborate with team members to ensure timely and efficient food preparation
• Maintain a clean and organized work station
• Assist with inventory management and ordering supplies as needed
Schedule :

• Prepare and cook menu items according to our specifications
• Follow food safety and sanitation guidelines
• Measure and mix ingredients according to our recipes
• Collaborate with team members to ensure timely and efficient food preparation
• Maintain a clean and organized work station
• Assist with inventory management and ordering supplies as needed
Schedule :
• Day shift
• Evening shift
• Monday to Friday
• Weekend availability

Requirements :

• Minimum of 6 months Education and / or Experience in Food Services, Hospitality or Cooking
• Ability to work in a fast-paced environment while maintaining attention to detail
• At least CLB 4 level English is required
• Ability to work flexible hours, including weekends and holidays
• Our Clients value our employees and offer $17.5 per hour
• Overtime pay
• Tips
• The Employer is willing to apply for LMIAs for 2-year Work Permits for selected candidates.

Seniority level

Associate

Employment type

Full-time

Job function

Customer Service

Food and Beverage Services

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