LINE COOK

GRETA Arcade Bar Street Food; Vancouver; Presencial; CAD 21.000 - 30.000; A tiempo parcial

Ventajas ofrecidas por este puesto de trabajo

Gratuity earnings weekly

Discounts at GRETA and Hudsons Canada

Staff Referral Program

Leadership opportunities

Descripción de la vacante

GRETA Arcade Bar Street Food in Vancouver is seeking a part-time Closing Line Cook to join the culinary team. You will prepare and cook menu items, ensuring quality and presentation while collaborating with kitchen staff to handle peak hours.

The role emphasizes health and safety compliance and teamwork. The position offers evening and weekend shifts with starting wages of CAD 18.25 per hour, plus gratuities and staff discounts across GRETA and Hudsons Canada’s Pub locations.

Formación

• Previous experience as a line cook or prep cook in a restaurant or similar food service establishment.
• Knowledge of cooking techniques, food safety standards, and kitchen equipment operation.
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
• Strong communication and teamwork skills, with the ability to collaborate effectively with kitchen staff and management.
• Flexibility to work various shifts, including evenings, weekends, and holidays.
• Physical stamina and the ability to stand for extended periods of time.

Responsabilidades

• Collaborate with other kitchen team members to ensure smooth and efficient operation during peak hours.
• Adhere to all health and safety regulations and guidelines
• Maintain excellent food execution and food safety compliance
• Follow the opening and closing procedures and checklists to keep kitchen running smoothly
• Work as a team to keep a clean and sanitary work area
• Respond to customer preferences and complaints

Conocimientos

Line cook

Food safety

Kitchen teamwork

Shift flexibility

Attention to detail

Herramientas

Grill

Ovens

Stovetop

Descripción del empleo

Position Overview

As a Line Cook you will be an integral part of our culinary team, responsible for preparing and cooking delicious dishes to ensure a memorable dining experience for our guests. In this role, you will work collaboratively with our kitchen staff to execute menu items efficiently while maintaining high standards of food quality and presentation.

Position Type

PART TIME CLOSING LINE COOK

Skills And Qualifications

• Previous experience as a line cook or prep cook in a restaurant or similar food service establishment
• Knowledge of cooking techniques, food safety standards, and kitchen equipment operation
• Ability to work efficiently in a fast-paced environment while maintaining attention to detail
• Strong communication and teamwork skills, with the ability to collaborate effectively with kitchen staff and management
• Flexibility to work various shifts, including evenings, weekends, and holidays
• Physical stamina and the ability to stand for extended periods of time

Duties & Responsibilities

• Collaborate with other kitchen team members to ensure smooth and efficient operation during peak hours.
• Adhere to all health and safety regulations and guidelines
• Maintain excellent food execution and food safety compliance
• Follow the opening and closing procedures and checklists to keep kitchen running smoothly
• Work as a team to keep a clean and sanitary work area
• Respond to customer preferences and complaints

Compensation, Perks & Benefits

• Starting at $18.25 per hour
• Gratuity earnings each week
• Exclusive industry-leading discounts accessible at all GRETA and Hudsons Canada’s Pub locations, ensuring your perks extend beyond the workplace
• Staff Referral Program
• Opportunities to grow into leadership roles available for high performers
• We thank all candidates for applying. Only those selected for an interview will be contacted.