Line Cook

Kelseys Original Roadhouse; Chatham; On-site; CAD 21,000 - 28,000; Full time

Benefits offered by this job

Flexible scheduling

Competitive wages

Complimentary Management Meal

20% dining discount

Growth and development opportunities

Career advancement opportunities

Close-knit team

Job summary

Sweeping Corporation of America is hiring for a kitchen role in Ontario. This position focuses on maintaining recipe quality, speed, and attention to detail in a busy casual dining setting.

You will keep the area clean, restock supplies, and perform opening/closing duties while adhering to health and safety standards. Ideal candidates bring excellent communication, organizational skills, and a positive, learnable attitude.

Qualifications

• Experience cooking in a high-volume, casual dining environment is a plus.
• Strong communication and organizational skills are essential.
• Positive attitude, willingness to learn, punctual and reliable.

Responsibilities

• Ensure the quality of food according to Recipe standards every time.
• Produce items quickly and with pride and attention to detail.
• Keep the work area, utensils and equipment clean and sanitized at all times.
• Restock items as needed while on duty.
• Perform opening, closing and cleaning tasks as instructed.
• Follow Health and Safety policies and safe food handling practices.

Skills

Communication

Organizational skills

Teamwork

Punctuality

Reliability

Flexibility

Independent work

Job description

What you will do in this role:

• Ensure the quality of food being prepared is to Recipe standard each and every time
• Ensure items are produced quickly and efficiently with pride and attention to detail
• Keep the work area, utensils and production equipment clean and sanitized at all times
• Restock items as needed while on duty
• Perform all opening, closing and cleaning tasks as instructed
• Adhere to Health and Safety policies and procedures outlined in the Health and Safety Program
• Follow safe food handling procedures at all times

What we are looking for:

• Bonus points for previous experience cooking and handling food in a high-volume, casual dining restaurant
• Excellent communication and organizational skills
• Positive attitude and willingness to learn
• This position may include lifting of items up to 50 lbs
• Ability to work flexible shifts
• Ability to work independently and as part of a team
• Punctual and reliable

What’s in it for you:

• Flexible scheduling
• Pay range: (FOR BC & ON ONLY)
• Competitive wages
• The chance to be part of a close knit team
• A complimentary Management Meal during every shift
• 20% employee discount dining card valid at participating Recipe brands
• Growth and development opportunities within the restaurant
• Career advancement opportunities in a company that owns some of Canada’s most iconic brands