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Line Cook

White Spot Limited

Coquitlam

On-site

CAD 30,000 - 60,000

Part time

Yesterday
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Job summary

White Spot Limited, an iconic Canadian restaurant chain, is seeking a passionate Line Cook to prepare and present appetising dishes. In this role, you'll work with fresh ingredients in a friendly, fast-paced environment, contributing to memorable guest experiences while enjoying competitive earnings and flexible hours.

Benefits

Competitive earnings
Employee discounts on food
Flexible hours
Opportunities to develop and advance
In-house Red Seal program for eligible kitchen leaders

Qualifications

  • Previous experience preparing breakfast in a high-volume environment.
  • Must be available for part-time varied shifts.

Responsibilities

  • Prepare unique tasting dishes using high-quality, locally sourced ingredients.
  • Work in a fast-paced environment as part of a team.

Skills

High energy
Ability to prioritize
Attention to detail

Education

Food Safe Level 1 accreditation

Job description

500-3025 Lougheed Hwy, Coquitlam, V3B 6S2, Canada

Are you passionate about preparing and presenting appetising dishes? Do you enjoy working in a friendly family-like environment? White Spot is renowned as a place for everyone and every occasion, and for providing a warm welcome, familiar comfort, and unique tasting food. We’re an iconic brand, the longest running restaurant chain in Canada, and we’re proud of our special history and the role we play in our communities.

As a Line Cook, you will prepare the unique tasting dishes for which we’re famous. At White Spot, you will work with high-quality, locally sourced fresh ingredients in a fast-paced environment, helping to create memorable experiences for guests.

This could be just the spot for you if you thrive working at a fast pace, enjoy being part of a team, are highly organized and attentive to detail, and take pride in your work.

We offer competitive earnings, employee discounts on our amazing food, flexible hours, opportunities to develop and advance, and an in-house Red Seal program for eligible kitchen leaders and future leaders.

Requirements
  • High energy and the ability to prioritize
  • Previous experience preparing breakfast in a high-volume environment
  • Food Safe Level 1 accreditation preferred
  • Must be available for part-time varied shifts
Enjoy the great taste of White Spot to-go.

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**Online ordering not available at Airport locations.

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