Lead Korean Cuisine Cook | Fast-Paced Kitchen

Gangnam Korean BBQ; Halifax; On-site; CAD 19,000 - 28,000; Full time

Job summary

Gangnam Korean BBQ in Halifax, Canada, is seeking a full-time, on-site kitchen professional. The role requires a secondary school certificate and 2–3 years of related experience.

You will plan menus, prepare and cook meals, and supervise kitchen staff in a fast-paced restaurant environment. Applicants must be able to work at a physical location, handle heavy loads, and maintain high standards of food safety.

Qualifications

• Secondary school graduation certificate.
• 2–3 years of experience.
• Ability to work at a physical restaurant location; no remote work.

Responsibilities

• Plan menus and estimate food requirements for their realization.
• Prepare and cook complete meals or individual dishes and foods.
• Prepare dishes for customers with allergies or intolerances.
• Inspect kitchens and food service areas.
• Train staff in preparation, cooking and handling of food.
• Order supplies and equipment.
• Supervise kitchen staff and helpers.
• Maintain inventory and records of food, supplies and equipment.
• Clean kitchen and work areas.
• Manage kitchen operations.

Skills

Korean

Education

Secondary school certificate

Job description

Gangnam Korean BBQ in Halifax, Canada, is seeking a full-time, on-site kitchen professional. The role requires a secondary school certificate and 2–3 years of related experience.

You will plan menus, prepare and cook meals, and supervise kitchen staff in a fast-paced restaurant environment. Applicants must be able to work at a physical location, handle heavy loads, and maintain high standards of food safety.