Restaurant Cook & Kitchen Trainer

St Louis Bar and Grill; Nova Scotia; On-site; CAD 21,000 - 30,000; Full time

Job summary

St Louis Bar and Grill is seeking a Cook to prepare and cook meals at our Nova Scotia location. This on-site role requires ensuring consistency, safety, and quality across all dishes while working with a team in a fast-paced restaurant environment.

The candidate should be able to train junior staff in food preparation, cooking methods, and proper food handling, and maintain a clean, organized kitchen workspace.

Qualifications

• Experience in kitchen operations within a restaurant setting.
• Ability to follow recipes and safety standards.
• Strong multitasking and team collaboration skills.

Responsibilities

• Prepare and cook complete meals or individual dishes and foods
• Train staff in preparation, cooking and handling of food
• Clean kitchen and work areas

Skills

Food preparation

Cooking techniques

Staff training

Meal plating

Education

No degree, certificate or diploma

Job description

St Louis Bar and Grill is seeking a Cook to prepare and cook meals at our Nova Scotia location. This on-site role requires ensuring consistency, safety, and quality across all dishes while working with a team in a fast-paced restaurant environment.

The candidate should be able to train junior staff in food preparation, cooking methods, and proper food handling, and maintain a clean, organized kitchen workspace.