cook, ethnic foods

Gangnam Korean BBQ

Halifax

Presencial

CAD 19 000 - 28 000

Tempo integral

Há 2 dias
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Resumo da oferta

Gangnam Korean BBQ in Halifax, Canada, is seeking a full-time, on-site kitchen professional. The role requires a secondary school certificate and 2–3 years of related experience.

You will plan menus, prepare and cook meals, and supervise kitchen staff in a fast-paced restaurant environment. Applicants must be able to work at a physical location, handle heavy loads, and maintain high standards of food safety.

Qualificações

  • Secondary school graduation certificate.
  • 2–3 years of experience.
  • Ability to work at a physical restaurant location; no remote work.

Responsabilidades

  • Plan menus and estimate food requirements for their realization.
  • Prepare and cook complete meals or individual dishes and foods.
  • Prepare dishes for customers with allergies or intolerances.
  • Inspect kitchens and food service areas.
  • Train staff in preparation, cooking and handling of food.
  • Order supplies and equipment.
  • Supervise kitchen staff and helpers.
  • Maintain inventory and records of food, supplies and equipment.
  • Clean kitchen and work areas.
  • Manage kitchen operations.

Conhecimentos

Korean

Formação académica

Secondary school certificate

Descrição da oferta de emprego

Job details
  • Salary 17.00 hourly / 30 to 48 hours per week
  • Terms of employment Permanent employment Full time
  • Starts as soon as possible
  • Source Job Bank #3714562
Education
  • Secondary (high) school graduation certificate
Experience

2 years to less than 3 years

Work must be completed at the physical location. There is no option to work remotely.

Work setting
  • Restaurant
Tasks
  • Plan menus and estimate food requirements for their realization
  • Prepare and cook complete meals or individual dishes and foods
  • Prepare dishes for customers with food allergies or intolerances
  • Inspect kitchens and food service areas
  • Train staff in preparation, cooking and handling of food
  • Order supplies and equipment
  • Supervise kitchen staff and helpers
  • Maintain inventory and records of food, supplies and equipment
  • Clean kitchen and work areas
  • Manage kitchen operations
Experience and specialization
  • Korean
Work conditions and physical capabilities
  • Fast-paced environment
  • Handling heavy loads
  • Physically demanding
  • Standing for extended periods
  • Work under pressure

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Employment groups

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Support for youths

  • Provides awareness training to employees to create a welcoming work environment for youth
Who can apply for this job?

The employer accepts applications from:

  • Canadian citizens and permanent or temporary residents of Canada
  • other candidates, with or without a valid Canadian work permit
Advertised until

2026-11-27

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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